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Cheeses
Widmer's Cheese Cellars
Traditional Aged Brick
Shop, factory tour:
214 W Henni St, Theresa, Wisconsin, USA
Culture Cheese Magazine Best Cheeses issue - Best
2023
Traditional Aged Brick is a cheese product made by Widmer's Cheese Cellars, Inc. It is known for its rich, tangy flavor that develops through the aging process. The cheese is crafted using old-world techniques, ensuring a robust taste and distinctive texture.
About Widmer's Cheese Cellars
Widmer's Cheese Cellars, located in Theresa, Wisconsin, specializes in producing Brick, Cheddar, and Colby cheeses. Established in 1922 by Swiss immigrant John O. Widmer, the company is noted for its traditional cheese-making techniques, particularly its Brick cheese, which is crafted using a process passed down through three generations of the Widmer family.
The factory continues to use original bricks to press their Brick cheese, maintaining a link to its historical production methods.
Where to taste and buy?
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Widmer's Cheese Cellars Shop
214 W Henni St, Theresa, Wisconsin, USA
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