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Widmer's Cheese Cellars

Colby with Jalapenos

Experimental phase: initial rating derived from official awards and critic reviews

5.0
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American Cheese Society Judging & Competition Awards - 1st Place

2012

Widmer's Cheese Cellars, Inc. produces a Colby with Jalapenos cheese that combines the mild, creamy texture of traditional Colby cheese with the spicy kick of jalapeno peppers. The result is a balanced flavor profile that adds a zesty twist to the smooth, buttery taste of classic Colby.


This cheese is a versatile ingredient, perfect for enhancing sandwiches, burgers, or even enjoyed on its own as a snack.

About Widmer's Cheese Cellars

Widmer's Cheese Cellars, located in Theresa, Wisconsin, specializes in producing Brick, Cheddar, and Colby cheeses. Established in 1922 by Swiss immigrant John O. Widmer, the company is noted for its traditional cheese-making techniques, particularly its Brick cheese, which is crafted using a process passed down through three generations of the Widmer family.


The factory continues to use original bricks to press their Brick cheese, maintaining a link to its historical production methods.

Where to taste and buy?

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Widmer's Cheese Cellars Shop

214 W Henni St, Theresa, Wisconsin, USA

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