Widmer's Cheese Cellars
Natural Colby Cheese with Caraway
Shop, factory tour:
214 W Henni St, Theresa, Wisconsin, USA
American Cheese Society Judging & Competition Awards - 1st Place
2019
Natural Colby Cheese with Caraway made by Widmer's Cheese Cellars, Inc. is a distinctive cheese that combines the mild, creamy flavor of traditional Colby with the aromatic, slightly sweet and nutty taste of caraway seeds. This cheese is typically crafted from high-quality cow's milk and aged to develop a balanced flavor profile.
Designed to appeal to those who enjoy a subtle complexity in their cheese, the addition of caraway seeds provides a unique twist on the classic Colby.
About Widmer's Cheese Cellars
Widmer's Cheese Cellars, located in Theresa, Wisconsin, specializes in producing Brick, Cheddar, and Colby cheeses. Established in 1922 by Swiss immigrant John O. Widmer, the company is noted for its traditional cheese-making techniques, particularly its Brick cheese, which is crafted using a process passed down through three generations of the Widmer family.
The factory continues to use original bricks to press their Brick cheese, maintaining a link to its historical production methods.
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Widmer's Cheese Cellars Shop
214 W Henni St, Theresa, Wisconsin, USA
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