Widmer's Cheese Cellars
Aged Brick Cheese Spread
Shop, factory tour:
214 W Henni St, Theresa, Wisconsin, USA
American Cheese Society Judging & Competition Awards - 1st Place
2023
Widmer's Cheese Cellars, Inc. produces an Aged Brick Cheese Spread known for its robust and tangy flavor, a characteristic derived from the traditional brick cheese used in its creation. The spread is made after the brick cheese undergoes a meticulous aging process, enhancing its complex flavor profile.
This versatile spread is typically used on crackers, breads, or even melted into dishes to elevate their taste.
About Widmer's Cheese Cellars
Widmer's Cheese Cellars, located in Theresa, Wisconsin, specializes in producing Brick, Cheddar, and Colby cheeses. Established in 1922 by Swiss immigrant John O. Widmer, the company is noted for its traditional cheese-making techniques, particularly its Brick cheese, which is crafted using a process passed down through three generations of the Widmer family.
The factory continues to use original bricks to press their Brick cheese, maintaining a link to its historical production methods.
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Widmer's Cheese Cellars Shop
214 W Henni St, Theresa, Wisconsin, USA
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