The million dollar question: Where in the world can you try the best local food?
We decided to rummage through our database and combine the findings with restaurant ratings on Google.
What we did was the following: we combined the average of the ratings of the best local and regional dishes served in a particular city, the average rating of the national dishes served in that city, and the average Google rating of the best traditional restaurants in that city.
And voila - here is a list of the best cities in the world to enjoy local food according to our database and users’ ratings in it.
1. FLORENCE, ITALY
SCORE: 4.71
Credits: Shutterstock
LOCAL TIP: Seek out the lesser-known schiacciata, a local flatbread often topped with olive oil and salt, perfect for an on-the-go snack.
Florence, the cradle of the Renaissance, is a city steeped in history, culture, and breathtaking architecture. The local food scene is a delightful fusion of old-world charm and modern culinary innovation, with a unique emphasis on farm-to-table dining and an array of intimate family-run trattorias. Traditional Florentine cuisine is characterized by its simplicity and focus on high-quality local ingredients.
Locals love their bistecca alla Fiorentina, a thick, juicy T-bone steak grilled over an open flame and seasoned with olive oil, salt, and pepper.
Credits: Trattoria Dall'Oste
Lampredotto, a Florentine street food staple, is made from the fourth stomach of a cow and served in a sandwich, a unique and emblematic dish of the city.
While trippa alla fiorentina, a dish made from slow-cooked tripe in a tomato sauce, may not appeal to everyone due to its distinct texture, it is an authentic and cherished local delicacy.
LOCAL FOODS YOU HAVE TO TRY:
○ Bistecca alla Fiorentina
○ Lampredotto
○ Ribollita
○ Pappardelle al cinghiale
○ Trippa alla Fiorentina
ICONIC FOOD PLACES:
○ Antica Trattoria da Tito
○ I Fratellini
○ Gelateria dei Neri
○ L'Osteria Di Giovanni
○ All'Antico Vinaio
Discover the best local food and restaurants in Florence
2. ROME, ITALY
SCORE: 4.68
Credits: Shutterstock
LOCAL TIP: Venture into Testaccio neighborhood to find some of the best, authentic Roman cuisine in more low-key trattorias.
Rome, the Eternal City, boasts a rich history, iconic monuments, and a vibrant cultural scene. Its local food scene combines the authenticity of traditional trattorias with a growing number of contemporary and inventive eateries. Roman cuisine is known for its hearty, flavorful dishes made from simple, fresh ingredients.
Locals adore pasta, particularly the classic cacio e pepe, a minimalist dish made with pecorino cheese and black pepper.
Credits: Shutterstock
Supplì, deep-fried rice balls filled with mozzarella and tomato sauce, is a unique and emblematic Roman street food.
Pajata, a dish made from the intestines of a milk-fed calf, cooked with tomato sauce and served over pasta, is a lesser-known Roman specialty, revered by those with adventurous palates.
LOCAL FOODS YOU HAVE TO TRY:
○ Pasta carbonara
○ Cacio e pepe
○ Penne all'arrabbiata
○ Pizza al Taglio
○ Saltimbocca alla Romana
ICONIC FOOD PLACES:
○ Trapizzino
○ Antico Forno Roscioli
○ Giolitti
○ Armando al Pantheon
○ Trattoria Da Cesare al Casaletto
Discover the best local food and restaurants in Rome
3. LIMA, PERU
SCORE: 4.66
Credits: Shutterstock
LOCAL TIP: Explore the city’s markets to find the freshest ceviche, often prepared right in front of you.
Lima, the capital of Peru, offers a stunning coastal setting, a vibrant arts scene, and a rich history that dates back to pre-Columbian times. The local food scene is renowned for its innovative fusion of traditional Peruvian ingredients with international culinary techniques, making Lima a gastronomic hotspot. Traditional Limenian cuisine is characterized by its diverse flavors and the use of fresh seafood.
Locals are particularly fond of ceviche, a dish made with raw fish marinated in citrus juices and spiced with chili peppers.
Credits: Shutterstock
Tiradito, a Peruvian-Japanese hybrid featuring thinly sliced raw fish with a spicy sauce, is a unique and emblematic offering of the city.
Anticuchos, skewers of marinated beef heart grilled to perfection, may not sound like an appealing dish but are hard to beat when it comes to street food.
LOCAL FOODS YOU HAVE TO TRY:
○ Butifarra
○ Salchipapas
○ Ceviche
○ Anticuchos
○ Aji de gallina
ICONIC FOOD PLACES:
○ Isolina Taberna Peruana
○ Astrid y Gaston
○ Mi Barrunto
○ Panchita
○ Antigua Taberna Queirolo
Discover the best local food and restaurants in Lima
4. NAPLES, ITALY
SCORE: 4.65
Credits: Shutterstock
LOCAL TIP: Don’t miss a chance to try frittatine, a local street food made of pasta, cheese, and ham, fried to golden perfection.
Naples, the birthplace of pizza, is a bustling Italian city known for its vibrant street life, historic sites, and stunning views of Mount Vesuvius. The local food scene is an enticing blend of time-honored trattorias and contemporary eateries, with a unique focus on Neapolitan pizza. Traditional Neapolitan cuisine is characterized by its robust flavors and simple ingredients.
No dish is more emblematic of Naples than pizza Margherita, topped with tomatoes, mozzarella, and basil, symbolizing the colors of the Italian flag.
Credits: Shutterstock
This vibrant city is also home to the sfogliatella, a uniquely Neapolitan pastry filled with sweetened ricotta cheese and citrus peel.
’O per e ’o muss, a dish made from pig’s feet and snout, slowly boiled and served cold, is an unconventional local favorite.
LOCAL FOODS YOU HAVE TO TRY:
○ Pizza Napoletana
○ Spaghetti alle vongole
○ Spaghetti alla puttanesca
○ Sfogliatella
○ Babà
ICONIC FOOD PLACES:
○ L'Antica Pizzeria da Michele
○ Pizzeria Starita a Materdei
○ Antico Forno delle Sfogliatelle Calde Fratelli Attanasio
○ Da Nennella
○ Gino e Toto Sorbillo
Discover the best local food and restaurants in Naples
5. HONG KONG
SCORE: 4.63
Credits: shutterstock
LOCAL TIP: Visit a cha chaan teng, a local diner-style eatery, to taste affordable and authentic Hong Kong comfort food.
Hong Kong, a dynamic metropolis where East meets West, is renowned for its stunning skyline, bustling markets, and rich cultural heritage. The local food scene is a vibrant mix of traditional Cantonese cuisine, international influences, and a thriving street food culture. Hong Kong’s traditional dishes are known for their delicate balance of flavors, textures, and aromas.
Not to be missed are dim sum, an assortment of bite-sized delicacies typically served with tea in a lively communal setting.
Credits: Shutterstock
Snake soup, a warming dish made from snake meat and flavored with mushrooms and other ingredients, is an intriguing, yet polarizing culinary offering cherished by many locals.
LOCAL FOODS YOU HAVE TO TRY:
○ Dim sum
○ Char siu
○ Roast goose
○ Egg tart
○ Wonton noodles
ICONIC FOOD PLACES:
○ Wang Fu
○ The Chairman
○ Mak Man Kee
○ Yue Kee
○ One Dim Sum
Discover the best local food and restaurants in Hong Kong
6. MEXICO CITY, MEXICO
SCORE: 4.61
Credits: shutterstock
LOCAL TIP: Dive into the world of street food, with tacos al pastor being a must-try for an authentic experience.
Mexico City, a vibrant and culturally rich metropolis, is known for its impressive pre-Hispanic history, architectural wonders, and diverse neighborhoods. The local food scene is a delightful blend of traditional Mexican cuisine, contemporary dining experiences, and an abundance of street food vendors. Mexico City’s traditional food is characterized by its bold flavors, colorful presentation, and the use of indigenous ingredients.
Tacos al pastor, featuring marinated pork cooked on a vertical spit and served with pineapple, is a local favorite and a regular on many lists of dishes to try.
Credits: shutterstock
Pulque, a unique fermented beverage made from the sap of the maguey plant, is a Mexico City specialty, typically found at traditional bars called pulquerías.
Tlacoyo, a lesser-known street food snack made from blue corn masa filled with beans or cheese, provides a taste of Mexico's rich culinary traditions.
LOCAL FOODS YOU HAVE TO TRY:
○ Enchiladas Suizas
○ Torta de tamal
○ Tacos al pastor
○ Cochinita pibil
○ Pambazo
ICONIC FOOD PLACES:
○ Café de Tacuba
○ Contramar
○ La Hacienda de Los Morales
○ El Cardenal
○ Azul Histórico
Discover the best local food and restaurants in Mexico City
7. NEW YORK CITY, USA
SCORE: 4.60
Credits: shutterstock
LOCAL TIP: Explore the diverse food options in Queens, where you can find a melting pot of international cuisines.
New York City, often called “The Big Apple,” is a global metropolis known for its iconic skyline, diverse culture, and unparalleled arts scene. The local cuisine is a melting pot of culinary traditions from around the world, and traditional New York City foods are defined by their simplicity and the influence of the city’s many immigrant communities.
One of the icons of the NY food scene is New York-style pizza, characterized by its thin, foldable crust and generous toppings.
The city is also known for its bagels, a unique, doughy bread roll that has become synonymous with New York City’s culinary identity.
Credits: shutterstock
And although one may overlook chopped cheese, a sandwich made with ground beef, cheese, and various toppings, it would be a shame not to try it along with the more famous Reuben.
LOCAL FOODS YOU HAVE TO TRY:
○ Pastrami on rye
○ New York-style pizza
○ New York-style cheesecake
○ New York City bagels
○ Hot dog
ICONIC FOOD PLACES:
○ Katz's Delicatessen
○ Keens Steakhouse
○ Rubirosa Pizza
○ Peter Luger Steak House
○ Levain Bakery
Discover the best local food and restaurants in New York City
8. PARIS, FRANCE
SCORE: 4.60
Credits: shutterstock
LOCAL TIP: Visit the local bakeries (pâtisseries) early in the morning to experience the freshest baguettes and pastries.
Paris, the City of Light, is famed for its romantic ambiance, stunning architecture, and world-class museums. The local food scene is characterized by exquisite staples of traditional French gastronomy, and hundreds of cozy bistros and brasseries. Parisian cuisine is celebrated for its refinement, focus on high-quality ingredients, and expert preparation.
There is nothing more Parisian than having freshly baked baguettes with butter, confiture (fruits and jams) and café au lait.
Credits: shutterstock
Andouillette, a sausage made from pork intestines and onions, is a divisive yet authentic Parisian dish, appreciated by those with a taste for the unusual.
LOCAL FOODS YOU HAVE TO TRY:
○ Escargot
○ Confit de canard
○ Croque-monsieur
○ Steak frites
○ Macarons
ICONIC FOOD PLACES:
○ Angelina
○ Breizh Café
○ Auberge Pyrénées Cévennes
○ La Fontaine de Mars
○ Josephine Chez Dumonet
Discover the best local food and restaurants in Paris
9. TOKYO, JAPAN
SCORE: 4.59
Credits: shutterstock
LOCAL TIP: For an unforgettable sushi experience, visit the Toyosu Fish Market and eat at the restaurants there.
Tokyo, a bustling metropolis that seamlessly blends ancient traditions with modern innovation, is known for its impressive skyline, historic temples, and vibrant neighborhoods. The local food scene in Tokyo is a diverse mix of world-class sushi restaurants, izakayas, ramen shops, and cutting-edge culinary experiences. Traditional Tokyo cuisine is characterized by its delicate flavors, artful presentation, and focus on seasonal ingredients.
Locals adore their sushi, particularly nigiri sushi, which features perfectly seasoned rice topped with the freshest seafood.
Credits: shutterstock
A unique aspect of Tokyo’s food scene is the prevalence of theme-based cafes and restaurants that cater to niche interests. Fugu, a potentially lethal delicacy prepared from the poisonous pufferfish, stands out among them and is an offering that is revered by many adventurous eaters.
LOCAL FOODS YOU HAVE TO TRY:
○ Nigiri
○ Oyakodon
○ Tsukemen
○ Shoyu ramen
○ Chankonabe
ICONIC FOOD PLACES:
○ Tofuya Ukai
○ Asakusa Imahan
○ Ginza Kyubey
○ Ginza Sushiko Honten
○ Tempura Motoyoshi
Discover the best local food and restaurants in Tokyo
10. MILAN, ITALY
SCORE: 4.59
Credits: shutterstock
LOCAL TIP: Look for aperitivo spots, where you can enjoy a drink accompanied by a buffet of Italian appetizers in the evening.
Milan, a global fashion capital, is renowned for its upscale shopping districts, stunning gothic architecture, and thriving arts scene. When it comes to food, Milan offers the best of traditional Lombard cuisine, along with fashionable aperitivo bars. Milanese cuisine is known for its hearty dishes, rich flavors, and generous use of butter and rice.
Nowhere is that more obvious than in risotto alla Milanese, a creamy, saffron-infused rice dish that is emblematic of the city’s culinary heritage.
Credits: shutterstock
Cassoeula, a warming pork and cabbage stew, is a cherished Milanese dish that may not look appetizing, but the taste is unparalleled.
LOCAL FOODS YOU HAVE TO TRY:
○ Risotto alla Milanese
○ Ossobuco alla Milanese
○ Cotoletta alla Milanese
○ Cassoeula
○ Busecca
ICONIC FOOD PLACES:
○ Trattoria Trippa
○ Trattoria del Nuovo Macello
○ Ratanà
○ Pasticceria Marchesi
○ Trattoria Arlati dal 1936
Discover the best local food and restaurants in Milan
11. VENICE, ITALY
SCORE: 4.58
Credits: shutterstock
LOCAL TIP: Head to a bacaro, a traditional Venetian bar, to enjoy cicchetti, small bites similar to Spanish tapas.
Venice, the enchanting City of Canals, is famous for its intricate network of waterways, stunning architecture, and rich artistic heritage. The local food scene in Venice is a fusion of Venetian and Adriatic culinary traditions, featuring an array of seafood-focused trattorias and cozy osterias. Traditional Venetian cuisine is celebrated for its fresh seafood, fragrant herbs, and exquisite flavors.
To be a Venetian means to enjoy cicchetti, small plates of appetizers similar to Spanish tapas, which are often enjoyed alongside a glass of wine.
Credits: shutterstock
Sarde in saor, a dish made from marinated sardines with onions, pine nuts, and raisins, is a treasured Venetian specialty with a long history that doesn't fail to impress even in the 21st century.
LOCAL FOODS YOU HAVE TO TRY:
○ Cicchetti
○ Fegato alla Veneziana
○ Sarde in saor
○ Risotto al nero di seppia
○ Baccalà mantecato
ICONIC FOOD PLACES:
○ Osteria Al Squero
○ Bacareto da Lele
○ Cantina del Vino già Schiavi
○ Cantina Do Spade
○ All'Arco
Discover the best local food and restaurants in Venice
12. LISBON, PORTUGAL
SCORE: 4.58
Credits: shutterstock
LOCAL TIP: Savor pasteis de nata from smaller, off-the-beaten-path bakeries for a more authentic experience.
Lisbon, the captivating capital of Portugal, is known for its picturesque neighborhoods, historic monuments, and somewhat easygoing lifestyle. The local food scene in Lisbon may witness a rise in trendy eateries, but traditional Portuguese cuisine still reigns supreme in this city. Lisbon’s traditional food is characterized by its robust flavors, fresh seafood, and delectable pastries.
When talking about food not to miss, the first thing that comes to mind is pastéis de nata, a custard-filled pastry that has become emblematic of Lisbon’s culinary identity.
Credits: shutterstock
A unique feature of Lisbon’s food scene is the prominence of tascas, small, unpretentious eateries that serve home-style Portuguese dishes.
Caracois, or snails cooked in a savory broth, is a cherished seasonal delicacy that might not suit every palate, but is definitely worth a try.
LOCAL FOODS YOU HAVE TO TRY:
○ Pastel de nata
○ Bacalhau
○ Cozido
○ Prego
○ Polvo à Lagareiro
ICONIC FOOD PLACES:
○ Pastéis de Belém
○ Adega das Gravatas
○ Cervejaria Ramiro
○ Manteigaria
○ A Casa do Bacalhau
Discover the best local food and restaurants in Lisbon
13. SÃO PAULO, BRAZIL
SCORE: 4.58
Credits: shutterstock
LOCAL TIP: Visit the Mercado Municipal to find the best mortadella sandwiches in town.
São Paulo, a vibrant and cosmopolitan city, is known for its dynamic arts scene and diverse cultural influences. This crossroad of cultures reflects on the city's gastronomy, with traditional food characterized by its rich flavors and abundant use of meats.
One of the local favorites is coxinha, a crispy deep-fried croquette filled with chicken meat and cream cheese that can be found anywhere from snack bars called lanchonetes, cafés, buffets, bakeries, street food stalls, to classy restaurants.
Credits: shutterstock
A unique aspect of São Paulo’s food scene is the widespread availability of comida por quilo, buffet-style restaurants where customers pay by the weight of their plates.
Canjica, a hominy and milk-based dessert flavored with cinnamon and sugar, is a cherished local favorite that hits the spot after every hearty meal.
LOCAL FOODS YOU HAVE TO TRY:
○ Coxinha
○ Bauru
○ Feijoada
○ Beirute
○ Mocotó
ICONIC FOOD PLACES:
○ Mocotó
○ Fogo de Chão São Paulo
○ Tempero das Gerais
○ Bar Estadão
○ Figueira Rubaiyat
Discover the best local food and restaurants in São Paulo
14. JAKARTA, INDONESIA
SCORE: 4.56
Credits: shutterstock
LOCAL TIP: Try nasi padang, a flavorful Indonesian meal served with a variety of dishes to choose from.
Jakarta, the bustling capital of Indonesia, is known for its diverse population, rich cultural heritage, and lively street life, with street food vendors on every corner selling some of the best cheap eats you can find in the world. Jakarta’s traditional food is celebrated for its bold flavors, generous use of spices, and diversity suited for every taste.
One of the dishes that cannot be missed even if you try is nasi goreng, a stir-fry that has become emblematic of Indonesian cuisine.
Credits: shutterstock
A unique aspect of Jakarta’s food scene is the prevalence of Padang restaurants, which serve a wide variety of dishes from West Sumatra in a buffet-style setting.
Kerak telor, a lesser-known street food made from glutinous rice, egg, and spices, is another example of superb flavors originating from just a few carefully selected local ingredients.
LOCAL FOODS YOU HAVE TO TRY:
○ Soto Betawi
○ Gado-gado
○ Satay
○ Nasi uduk
○ Bubur ayam
ICONIC FOOD PLACES:
○ 1945 Restaurant
○ Rumah Makan Marannu
○ Bubur Ayam Barito
○ Nasi Goreng Kambing Kebon Sirih
○ Sate Khas Senayan
Discover the best local food and restaurants in Jakarta
15. BUENOS AIRES, ARGENTINA
SCORE: 4.56
Credits: shutterstock
LOCAL TIP: Look for hole-in-the-wall parrillas (grill houses) to find the best authentic Argentine steaks.
Buenos Aires, the vibrant capital of Argentina, is renowned for its European-inspired architecture, passionate tango culture, and lively nightlife. The local food scene in Buenos Aires is a delightful blend of traditional Argentine cuisine and Italian influences. Buenos Aires’ traditional food is characterized by its high-quality meats, robust flavors, and generous portions.
The meat is what the locals are known for, and in their book, nothing comes close to asado, a selection of grilled prime cuts, sausages, and offal.
Credits: shutterstock
Although originally from Spain, morcilla, a blood sausage made from pork blood, onions, and spices, is one of those polarizing dishes that really shines on every menu.
LOCAL FOODS YOU HAVE TO TRY:
○ Asado
○ Milanesa
○ Empanadas
○ Fugazza
○ Choripan
ICONIC FOOD PLACES:
○ Café Tortoni
○ Don Julio
○ El Cuartito
○ Güerrin
○ La Mezzetta
Discover the best local food and restaurants in Buenos Aires
16. NEW DELHI, INDIA
SCORE: 4.56
Credits: shutterstock
LOCAL TIP: Sample a variety of Indian street food, like aloo tikki, at local markets and stalls.
New Delhi, the capital of India, is known for its rich history, magnificent architecture, and bustling street life. The local food scene in New Delhi is a mouthwatering combination of traditional Indian cuisine, street food vendors, and a growing number of international dining options. New Delhi’s traditional food is characterized by its aromatic spices, rich flavors, and diverse culinary influences.
One of the most popular dishes is surely butter chicken, a creamy tomato-based curry that is an icon of North Indian cuisine.
Credits: shutterstock
A unique aspect of New Delhi’s food scene is the prevalence of dhabas, roadside eateries that serve home-style Indian dishes.
Kuremal Mohan Lal Kulfi Wale, a hole-in-the-wall ice cream shop, serves an intriguing range of kulfis (Indian ice creams) with unconventional flavors like paan and stuffed fruit.
LOCAL FOODS YOU HAVE TO TRY:
○ Chole bhature
○ Butter chicken
○ Aloo tikki
○ Nihari
○ Pakora
ICONIC FOOD PLACES:
○ Saravana Bhavan
○ Bukhara
○ Karim's
○ Sita Ram Diwan Chand
○ Natraj Dahi Bhalla Corner
Discover the best local food and restaurants in New Delhi
17. PRAGUE, CZECH REPUBLIC
SCORE: 4.56
Credits: shutterstock
LOCAL TIP: Experience Czech beer culture in a "pivnice", a traditional pub that often serves hearty local dishes as well.
Prague, the enchanting capital of the Czech Republic, is famous for its stunning architecture, picturesque cobblestone streets, and rich cultural history. The local food scene in Prague is a delightful collection of traditional Czech cuisine served in cozy pubs and old-school restaurants. Prague’s traditional food is known for its hearty dishes, generous use of meat, and comforting flavors.
One of the favorites is svíčková, a tenderloin dish served with a creamy vegetable sauce and Czech bread dumplings, which goes great with some local beer.
Credits: shutterstock
Tlačenka, a dish made from jellied pork and offal, may be an acquired taste, but once you try it, you'll know why the locals adore it.
LOCAL FOODS YOU HAVE TO TRY:
○ Svíčková
○ Guláš
○ Pečená kachna
○ Smazeny syr
○ Chlebíčky
ICONIC FOOD PLACES:
○ Café Imperial
○ Naše Maso
○ U Matěje
○ U Kroka
○ Lokál Dlouhááá
Discover the best local food and restaurants in Prague
18. LOS ANGELES, USA
SCORE: 4.55
Credits: shutterstock
LOCAL TIP: Check out the city’s food truck scene, where you can find a wide array of cuisines from around the world.
Los Angeles, a sprawling and diverse city, is renowned for its thriving entertainment industry, stunning coastline, and iconic cultural landmarks. The local food scene in Los Angeles is a dynamic fusion of international flavors, health-conscious offerings, and a vibrant street food culture. Traditional Los Angeles food is characterized by its diverse influences, ranging from Mexican to Asian cuisines.
Los Angeles hasn't got a problem with the shortage of taco options, which you can have everywhere - from city’s numerous food trucks to upscale restaurants.
Credits: shutterstock
The French dip sandwich, a hot roast beef sandwich served with a side of flavorful jus for dipping, is a cherished local favorite that originated in Los Angeles but remains relatively under the radar.
LOCAL FOODS YOU HAVE TO TRY:
○ French dip sandwich
○ Tacos
○ L.A. Galbi
○ Donuts
○ Chili burger
ICONIC FOOD PLACES:
○ Philippe the Original
○ Langer's
○ Musso & Frank Grill
○ Brent's Deli
○ Original Tommy's
Discover the best local food and restaurants in Los Angeles
19. KYOTO, JAPAN
SCORE: 4.55
Credits: shutterstock
LOCAL TIP: Visit the Nishiki Market to experience a variety of traditional Japanese food, from pickles to sushi.
Kyoto, the former capital of Japan, is celebrated for its rich cultural heritage, stunning temples, and beautiful traditional gardens. The local food scene in Kyoto is a harmonious blend of centuries-old culinary traditions, kaiseki dining, and an array of small, contemporary eateries. Kyoto’s traditional food is characterized by its refined flavors, artful presentation, and emphasis on seasonal ingredients.
Locals treasure their obanzai, a selection of home-style dishes that showcase the unique flavors of Kyoto’s culinary culture.
A distinctive aspect of Kyoto’s food scene is the prevalence of kaiseki restaurants, which serve multi-course meals that highlight the flavors of seasonal ingredients.
Credits: shutterstock
Yuba, a delicate tofu skin made from the surface of heated soy milk, is a subtle yet exquisite Kyoto specialty that might not be universally appealing but holds a special place in the city’s culinary repertoire.
LOCAL FOODS YOU HAVE TO TRY:
○ Kaiseki
○ Chawanmushi
○ Saba zushi
○ Kyoto ramen
○ Yatsuhashi
ICONIC FOOD PLACES:
○ Izuu
○ Yakitori Hitomi
○ Mankamero
○ Okonomiyaki Katsu
○ Isshi Soden Nakamura
Discover the best local food and restaurants in Kyoto
20. ISTANBUL, TÜRKIYE
SCORE: 4.54
Credits: shutterstock
LOCAL TIP: Try the kokoreç, a street food made from seasoned and grilled lamb intestines, for a unique and flavorful experience.
Istanbul, a historic city straddling two continents, is known for its breathtaking architecture, rich cultural history, and unique geographic location. The local food scene in Istanbul is a vibrant cluster of traditional Turkish restaurants and bustling street food vendors. Istanbul’s traditional food is celebrated for its bold flavors, generous use of spices, and diverse culinary influences.
Locals adore their baklava, a sweet pastry made with layers of filo dough and filled with nuts, which became one of Türkiye's main gastro-ambassadors in the world.
Credits: shutterstock
A unique aspect of Istanbul’s food scene is the prevalence of meyhanes, traditional taverns that serve meze, small plates of appetizers, alongside local alcoholic beverages.
LOCAL FOODS YOU HAVE TO TRY:
○ Hünkar beğendi
○ Beyti kebab
○ Döner kebab
○ Midye dolma
○ Baklava
ICONIC FOOD PLACES:
○ Karaköy Güllüoğlu
○ Hafız Mustafa
○ Bayramoğlu Döner
○ Hacı Abdullah Lokantası
○ Karakoy Ozsut
Discover the best local food and restaurants in Istanbul
21. VIENNA, AUSTRIA
SCORE: 4.53
Credits: shutterstock
LOCAL TIP: Visit a traditional coffee house for a slice of Sachertorte, a famous chocolate cake, to experience Viennese café culture.
Vienna, the elegant capital of Austria, is celebrated for its imperial history, stunning architecture, and rich musical heritage. The local food scene in Vienna is a delightful showcase of traditional cuisine, enjoyed in lavish restaurants and cozy coffeehouses. Vienna’s traditional food is characterized by its hearty dishes, indulgent pastries, and comforting flavors.
Nothing says "Vienna" like Wiener Schnitzel, a breaded and fried veal cutlet. After all, it's in the name.
Credits: shutterstock
Powidl, a thick plum jam used in various Viennese desserts and pastries, is a cherished local ingredient that might not be well-known outside the city but holds a special place in the hearts of many Viennese.
LOCAL FOODS YOU HAVE TO TRY:
○ Wiener schnitzel
○ Tafelspitz
○ Sachertorte
○ Apfelstrudel
○ Wiener saftgulasch
ICONIC FOOD PLACES:
○ Figlmüller
○ Café Central
○ Café Landtmann
○ Buffet Trześniewski
○ Plachuttas
Discover the best local food and restaurants in Vienna
22. GENOA, ITALY
SCORE: 4.53
Credits: shutterstock
LOCAL TIP: Seek out farinata, a thin, savory chickpea pancake, at local bakeries and eateries for a tasty and filling snack.
Genoa, the bustling port city in northern Italy, is known for its rich maritime history, narrow winding streets, and stunning palaces. The local food scene in Genoa is rooted in traditional Ligurian cuisine, with an accent on seafood specialties. Genoa’s traditional food is characterized by its fresh ingredients, delicate flavors, and emphasis on local produce.
Hailing from Genoa is pesto, a sauce made from basil, pine nuts, garlic, and cheese, which is still one of the city's main calling cards.
Credits: shutterstock
A unique feature of Genoa’s food scene is the widespread availability of focaccerias, eateries specializing in various types of focaccia, a local flatbread.
Panissa, a chickpea-based fritter, is a great companion while strolling down the streets, marveling the beautiful Mediterannean architecture.
LOCAL FOODS YOU HAVE TO TRY:
○ Pesto Genovese
○ Farinata di ceci
○ Cima alla Genovese
○ Pansotti
○ Focaccia
ICONIC FOOD PLACES:
○ Trattoria Arvigo
○ Sa' Pesta
○ Trattoria Detta Del Bruxaboschi
○ Antica Osteria di Vico Palla
○ Trattoria Cavour 21
Discover the best local food and restaurants in Genoa
23. CHICAGO, USA
SCORE: 4.52
Credits: shutterstock
LOCAL TIP: Try an authentic Chicago-style hot dog at a local stand, complete with sport peppers, tomatoes, and celery salt.
Chicago, the vibrant city on the shores of Lake Michigan, is renowned for its architectural marvels, diverse neighborhoods, and thriving arts scene. When it comes to food, Chicago is a dynamic fusion of international flavors and iconic local dishes. Chicago’s traditional food is characterized by its hearty, no-nonsense fare and generous portions.
Their unique take on the iconic Italian delicacy is deep-dish pizza, a thick-crusted, cheese-laden pie that is as filling as it is tasty.
Credits: shutterstock
A unique aspect of Chicago’s food scene is the prevalence of hot dog stands, which serve the city’s famous Chicago-style hot dogs loaded with an array of toppings.
Jibarito, a sandwich made with fried plantains instead of bread, is a cherished local favorite that originated in Chicago’s Puerto Rican community, but became an integral part of the city's gastro-offer.
LOCAL FOODS YOU HAVE TO TRY:
○ Chicago-style deep dish pizza
○ Italian beef
○ Chicago-style hot dog
○ Maxwell Street Polish
○ Jibarito
ICONIC FOOD PLACES:
○ Smoque BBQ
○ Wildberry Pancakes and Café
○ Eleven City Diner
○ Bavette's Bar & Boeuf
○ Joe's Seafood, Prime Steak & Stone Crab
Discover the best local food and restaurants in Chicago
24. SAN FRANCISCO, USA
SCORE: 4.52
Credits: shutterstock
LOCAL TIP: Sample clam chowder served in a sourdough bread bowl at Fisherman’s Wharf for a true taste of the city.
San Francisco, the picturesque city by the bay, is famous for its iconic landmarks, steep hills, and libertarian culture. The local food scene in San Francisco is a lively mix of international cuisine, farm-to-table eateries, and an ever-evolving array of trendy dining establishments. San Francisco’s traditional food is characterized by its fresh ingredients, diverse influences, and emphasis on sustainability.
A dish that is among favorites is cioppino, a seafood stew emblematic of the city’s culinary traditions and proximity to the ocean.
Credits: shutterstock
A unique feature of San Francisco’s food scene is the widespread availability of sourdough bread, which is baked using a distinctive local wild yeast strain.
Hangtown fry, an oyster and bacon omelette with a controversial Gold Rush-era origin story, is a cherished local dish that might not be well-known outside the city but holds a special place in San Francisco’s culinary history.
LOCAL FOODS YOU HAVE TO TRY:
○ Cioppino
○ Mission burrito
○ Californian clam chowder
○ Dungeness crab
○ California-style pizza
ICONIC FOOD PLACES:
○ House of Prime Rib
○ Swan Oyster Depot
○ Tadich Grill
○ La Taqueria
○ Tony's Pizza Napoletana
Discover the best local food and restaurants in San Francisco
25. THESSALONIKI, GREECE
SCORE: 4.52
Credits: shutterstock
LOCAL TIP: Don’t miss bougatsa, a flaky pastry filled with custard or cheese, best enjoyed at a local bakery for breakfast.
Thessaloniki, the vibrant cultural capital of Northern Greece, is celebrated for its rich history, Byzantine architecture, and lively waterfront promenade. The local food scene in Thessaloniki is a delightful representation of traditional Greek cuisine, with bustling markets and lively tavernas. Thessaloniki’s traditional food is characterized by its Mediterranean flavors, fresh ingredients, and the generous use of olive oil.
Adored like no other dessert, bougatsa, a flaky pastry filled with custard or cheese, is something the locals are especially proud of.
Credits: shutterstock
A unique aspect of Thessaloniki’s food scene is the prevalence of ouzeries, taverns that serve ouzo, a traditional Greek spirit, alongside small plates of appetizers called meze.
LOCAL FOODS YOU HAVE TO TRY:
○ Bougatsa
○ Trigona panoramatos
○ Gyros
○ Koulouri Thessalonikis
○ Spanakopita
ICONIC FOOD PLACES:
○ Bantis Bougatsa
○ Trigona Elenidis
○ Charoúpi
○ Terkenlis
Discover the best local food and restaurants in Thessaloniki
26. NEW ORLEANS, USA
SCORE: 4.51
Credits: shutterstock
LOCAL TIP: Head to a po’ boy shop for a classic New Orleans sandwich filled with fried seafood or roast beef and gravy.
New Orleans, the lively city on the banks of the Mississippi River, is famous for its vibrant music scene, unique blend of cultures, and historic French Quarter. The local food scene in New Orleans is a dynamic fusion of Creole, Cajun, and Southern flavors, with an emphasis on seafood and hearty dishes. New Orleans’ traditional food is characterized by its bold flavors, generous use of spices, and diverse culinary influences.
Locals love their gumbo, a thick stew that is emblematic of the city’s culinary landscape and showcases its unique blend of cultures.
Credits: shutterstock
Muffuletta, a sandwich made with Italian deli meats, cheese, and olive salad, is a cherished local favorite that originated in New Orleans and is slowly getting recognition it deserves.
LOCAL FOODS YOU HAVE TO TRY:
○ Gumbo
○ Jambalaya
○ Po'boy
○ Beignets
○ Red beans and rice
ICONIC FOOD PLACES:
○ Commander's Palace
○ Parkway Bakery and Tavern
○ Café du Monde
○ Jacques-Imo's
○ Brennan's
Discover the best local food and restaurants in New Orleans
27. LONDON, ENGLAND
SCORE: 4.49
Credits: shutterstock
LOCAL TIP: Taste a traditional British pie and mash at a local shop, complete with parsley sauce known as liquor.
London, the historic and diverse capital of the United Kingdom, is renowned for its iconic landmarks and diverse cultural scene. In regard to food, London is a cosmopolitan mix of international cuisine and traditional old-timey pubs and greasy spoons. London’s traditional food is characterized by its comforting, hearty fare and iconic dishes like fish and chips.
One of the dishes that is found on almost every menu is Sunday roast, a meal featuring roasted meat, vegetables, and Yorkshire pudding.
Credits: shutterstock
A unique aspect of London’s food scene is the prevalence of curry houses, which serve a wide variety of Indian and South Asian dishes, reflecting the city’s diverse population.
For those with a taste for something different, there is eel pie, a dish made with eel baked in a pastry crust.
LOCAL FOODS YOU HAVE TO TRY:
○ Fish and chips
○ Sunday roast
○ Full English breakfast
○ Pie and mash
○ Chicken tikka
ICONIC FOOD PLACES:
○ Rules Restaurant
○ E Pellicci
○ Goddards at Greenwich
○ Poppies Fish and Chips
○ Hawksmoor Seven Dials
Discover the best local food and restaurants in London
28. BOLOGNA, ITALY
SCORE: 4.49
Credits: shutterstock
LOCAL TIP: Look for a hidden osteria serving authentic Bolognese cuisine, such as tagliatelle al ragù, in a cozy atmosphere.
Bologna, the historic city in northern Italy, is known for its stunning porticos, vibrant university life, and rich culinary traditions. The local food scene in Bologna is a delectable blend of traditional Emilian cuisine, bustling markets, and an array of authentic trattorias. Bologna’s traditional food is characterized by its rich flavors, fresh pasta, and generous use of local ingredients.
Bologna is probably best known for tagliatelle al ragù, a pasta dish with a slow-cooked meat sauce.
Credits: shutterstock
A unique feature of Bologna’s food scene is the widespread availability of tortellini, a local filled pasta that is often served in a rich broth.
Tigelle, small, round breads typically filled with savory ingredients, are a lesser-known snack and one of the best examples of the Italian cucina povera.
LOCAL FOODS YOU HAVE TO TRY:
○ Tagliatelle al ragù alla Bolognese
○ Lasagne alla Bolognese
○ Tortellini in brodo
○ Crescentine
○ Mortadella Bologna
ICONIC FOOD PLACES:
○ Osteria dell' Orsa
○ Donatello
○ Sfoglia Rina
○ Trattoria della Gigina
○ Gamberini
Discover the best local food and restaurants in Bologna
29. ST. LOUIS, USA
SCORE: 4.49
Credits: shutterstock
LOCAL TIP: Try the unique St. Louis-style pizza, known for its thin, cracker-like crust and Provel cheese.
St. Louis, the bustling city on the banks of the Mississippi River, is known for its iconic Gateway Arch, rich history, and vibrant music scene. The local food scene in St. Louis puts a heavy focus on American cuisine, with barbecue joints being on the front lines. St. Louis’ traditional food is characterized by its hearty Midwestern fare and generous portions.
A unique aspect of St. Louis’ food scene is the prevalence of frozen custard stands, a cool and creamy dessert treat that has become a local favorite.
Credits: shutterstock
Gooey butter cake, a dense and rich cake with a unique texture, is one of the favorite and most cherished local desserts.
LOCAL FOODS YOU HAVE TO TRY:
○ St. Louis-style barbecue
○ St. Louis-style pizza
○ Toasted ravioli
○ Gooey butter cake
○ Frozen custard
ICONIC FOOD PLACES:
○ Gioia's Deli
○ Ted Drewes Frozen Custard
○ Crown Candy Kitchen
○ Bogart's Smokehouse
○ Pappy's Smokehouse
Discover the best local food and restaurants in St. Louis
30. MADRID, SPAIN
SCORE: 4.48
Credits: shutterstock
LOCAL TIP: Visit a local market and try huevos rotos, a dish of fried potatoes topped with runny eggs and Iberian ham.
Madrid, the vibrant capital of Spain, is celebrated for its world-class museums, bustling plazas, and lively nightlife. The local food scene in Madrid puts an emphasis on traditional Spanish cuisine, with tapas bars on every corner. Madrid’s traditional food is characterized by its robust flavors, local ingredients, and generous use of olive oil.
Locals love their cocido madrileño, a hearty stew made with chickpeas, meat, and vegetables, which is emblematic of the city’s culinary heritage.
Credits: shutterstock
A unique feature of Madrid’s food scene is the widespread availability of chocolaterías, establishments that serve thick, rich hot chocolate alongside churros for dipping.
Callos a la madrileña, a tripe dish with a rich and flavorful sauce, is a cherished local favorite that might not appeal to all, but is a food nirvana for aficionados of offal.
LOCAL FOODS YOU HAVE TO TRY:
○ Cocido Madrileño
○ Callos a la Madrileña
○ Huevos rotos
○ Bocadillo de calamares
○ Churros con chocolate
ICONIC FOOD PLACES:
○ Rosi La Loca
○ Casa Labra
○ La Mallorquina
○ Chocolatería San Ginés
○ Casa Dani
Discover the best local food and restaurants in Madrid
31. TURIN, ITALY
SCORE: 4.48
Credits: shutterstock
LOCAL TIP: Sample the city’s famous gianduja chocolate, a blend of chocolate and hazelnut paste, at a local chocolatier.
Turin, the elegant city in northern Italy, is known for its stunning architecture, rich history, and the iconic Mole Antonelliana tower. The local food scene in Turin is reliant on Piedmontese cuisine, with an abundance of trattorias, osterias, and historic cafés. Turin’s traditional food is characterized by its refined flavors, high-quality ingredients, and emphasis on local produce.
One of the beloved classics is bollito misto, a dish featuring various cuts of boiled meat, which encapsulates the Piedmontese gastronomy.
Credits: shutterstock
A unique aspect of Turin’s food scene is the prevalence of historic cafés, which serve a wide variety of coffee drinks, pastries, and light meals in an elegant atmosphere.
Bagna càuda, a warm garlic and anchovy dip served with raw vegetables, is another of the region's culinary gems, often enjoyed in good company with some exquisite local wine.
LOCAL FOODS YOU HAVE TO TRY:
○ Bagna càuda
○ Bollito misto
○ Tramezzino
○ Agnolotti
○ Gianduiotto
ICONIC FOOD PLACES:
○ Osteria Antiche Sere
○ Tre Galline
○ Caffè Mulassano
○ Baratti & Milano
Discover the best local food and restaurants in Turin
32. RIO DE JANEIRO, BRAZIL
SCORE: 4.48
Credits: shutterstock
LOCAL TIP: Don’t miss feijoada, a hearty bean and meat stew, at a local boteco, where you can also find a lively atmosphere.
Rio de Janeiro, the lively city on Brazil’s Atlantic coast, is famous for its stunning beaches, iconic landmarks like the Christ the Redeemer statue, and vibrant Carnaval celebrations. The local food scene in Rio de Janeiro is a dynamic fusion of Brazilian flavors, beachside kiosks, and high-class restaurants. Rio’s traditional food is characterized by its diverse influences, fresh ingredients, and an emphasis on seafood.
Locals swear by their feijoada, a hearty bean and meat stew, with every family in Brazil having their own, special recipe.
Credits: shutterstock
A unique feature of Rio’s food scene is the widespread availability of sucos bars, which serve a variety of fresh fruit juices and smoothies.
LOCAL FOODS YOU HAVE TO TRY:
○ Churrasco
○ Sopa Leão Veloso
○ Bolinhos de bacalhau
○ Feijoada
○ Açaí na tigela
ICONIC FOOD PLACES:
○ Churrascaria Palace
○ Confeitaria Colombo
○ Bar do Mineiro
○ Marius Degustare
○ Mocellin Churrascaria
Discover the best local food and restaurants in Rio de Janeiro
33. BANGKOK, THAILAND
SCORE: 4.47
Credits: shutterstock
LOCAL TIP: Explore local street food, like the popular pad thai, at the bustling night markets for an authentic Thai dining experience.
Bangkok, the bustling capital of Thailand, is renowned for its vibrant street life, ornate shrines, and the Chao Phraya River that snakes through the city. The local food scene in Bangkok is an irresistible combination of street food vendors and traditional Thai restaurants. Bangkok’s traditional food is characterized by its bold flavors, aromatic spices, and balance of sweet, sour, salty, and spicy tastes.
Locals adore their pad Thai, a stir-fried noodle dish that is rightfully one of the nation's most beloved and popular dishes.
Credits: shutterstock
A unique aspect of Bangkok’s food scene is the prevalence of boat noodles, served at small, specialized eateries along the city’s canals.
And when talking about street food, one must not forget kai yang, a grilled, marinated chicken dish typically paired with sticky white rice, dipping sauces, and a vegetable salad called som tam.
LOCAL FOODS YOU HAVE TO TRY:
○ Pad Thai
○ Tom yum goong
○ Green curry
○ Kai jeow pu
○ Massaman curry
ICONIC FOOD PLACES:
○ Raan Jay Fai
○ Krua Apsorn
○ Issaya Siamese Club
○ Nahm Restaurant
○ Benjarong
Discover the best local food and restaurants in Bangkok
34. MUMBAI, INDIA
SCORE: 4.47
Credits: shutterstock
LOCAL TIP: Try a vada pav, a spicy potato fritter served in a bun, at a street food stall for a taste of Mumbai’s favorite snack.
Mumbai, the bustling metropolis on India’s west coast, is famous for its thriving Bollywood film industry, historic architecture, and vibrant street life. The local food scene in Mumbai is a mouthwatering promenade of street food vendors and traditional Indian eateries. Mumbai’s traditional food is characterized by its diverse influences, rich spices, and generous use of local ingredients.
One of the local favorites is vada pav, a spicy potato fritter served in a bun, enjoyed as breakfast, lunch and/or dinner.
Credits: shutterstock
A unique feature of Mumbai’s food scene is the presence of Irani cafés, which serve a blend of Iranian and Indian dishes in a distinctive atmosphere.
Bhut jolokia, an incredibly spicy chili pepper that might not be suited for those with lower tolerance for pain, in none the less one of the most popular local ingredients.
LOCAL FOODS YOU HAVE TO TRY:
○ Vada pav
○ Pav bhaji
○ Bhel puri
○ Ragda pattice
○ Bombay sandwich
ICONIC FOOD PLACES:
○ Ram Ashraya
○ Café Madras
○ Aaswad
○ The Bombay Canteen
○ Leopold Cafe
Discover the best local food and restaurants in Mumbai
35. SEVILLE, SPAIN
SCORE: 4.47
Credits: shutterstock
LOCAL TIP: Sample a variety of tapas at a local bar, making sure to try the classic Andalusian dish of salmorejo, a cold tomato soup.
Seville, a charming city in southern Spain, is known for its rich history, stunning architecture, and lively flamenco scene. The local food scene in Seville is a delightful showcase of traditional Andalusian cuisine, enjoyed in tapas bars and restaurants. Seville’s traditional food is characterized by its bold flavors, local ingredients, and generous use of olive oil.
Not to be missed is gazpacho, a cold tomato-based soup that is emblematic of the city’s culinary landscape.
Credits: shutterstock
A unique aspect of Seville’s food scene is the prevalence of abacerías, traditional grocery shops that also serve tapas and drinks in a convivial atmosphere.
LOCAL FOODS YOU HAVE TO TRY:
○ Tapas
○ Gazpacho
○ Ceviche
○ Huevos a la Flamenca
○ Espinacas con garbanzos
ICONIC FOOD PLACES:
○ Casa Ricardo
○ Eslava
○ Bodega Santa Cruz
○ El Rinconcillo
○ Bodeguita Romero
Discover the best local food and restaurants in Seville
36. HERAKLION, GREECE
SCORE: 4.47
Credits: shutterstock
LOCAL TIP: Try the local dakos, a Cretan dish made from barley rusks, tomatoes, feta cheese, and olive oil, at a traditional taverna.
Heraklion, the vibrant capital of the Greek island of Crete, is renowned for its ancient history, archaeological sites, and stunning coastal views. The local food scene in Heraklion revolves around traditional Cretan cuisine, enjoyed in seaside tavernas. Heraklion’s traditional food is characterized by its Mediterranean flavors, fresh ingredients, and generous use of olive oil.
One of the delectable dishes that are hard to miss is dakos, a barley rusk topped with tomatoes, feta, and olive oil.
Credits: shutterstock
A unique feature of Heraklion’s food scene is the widespread availability of raki, a strong, locally-produced spirit typically served with a meze platter.
Staka, a rich, creamy sauce made from goat’s milk that might not be well-known outside Crete, is a cherished local favorite that showcases the city’s culinary traditions.
LOCAL FOODS YOU HAVE TO TRY:
○ Dakos
○ Antikristo
○ Gamopilafo
○ Kalitsounia
○ Kleftiko
ICONIC FOOD PLACES:
○ Peskesi
○ Kirkor
○ Gloria
Discover the best local food and restaurants in Heraklion
37. MOSCOW, RUSSIA
SCORE: 4.46
Credits: shutterstock
LOCAL TIP: Savor authentic Russian pelmeni, a type of dumpling, in a cozy eatery hidden away from the city’s main streets.
Moscow, the vibrant capital of Russia, is famous for its rich history, iconic landmarks such as the Kremlin and Red Square, and its stunning architecture. The local food scene in Moscow is an exciting mix of traditional Russian eateries and contemporary international restaurants. Moscow’s traditional food is characterized by hearty ingredients, warm flavors, and a focus on comfort dishes.
Pelmeni, a type of Russian dumpling filled with meat, is served at almost every restaurant, as well as in numerous Moscovite homes, where each family has their own recipe for the dish.
Credits: shutterstock
A unique feature of Moscow’s food scene is the prevalence of zakuski, a wide assortment of cold appetizers typically served with vodka.
Kholodets, a cold meat jelly made from slow-cooked meat and bones, might not be universally appealing but is a cherished local favorite.
LOCAL FOODS YOU HAVE TO TRY:
○ Pelmeni
○ Borscht
○ Blini
○ Shashlik
○ Ptichye moloko
ICONIC FOOD PLACES:
○ Café Pushkin
○ Grand Cafe Dr. Zhivago
○ Korchma Taras Bulba
○ Lepim i Varim
○ Varenichnaya №1
Discover the best local food and restaurants in Moscow
38. ATHENS, GREECE
SCORE: 4.46
Credits: shutterstock
LOCAL TIP: Venture to a local bakery and try a freshly baked tiropita, a Greek cheese pie made with layers of phyllo pastry.
Athens, the ancient capital of Greece, is renowned for its rich history, archaeological sites such as the Acropolis, and its sunny Mediterranean climate. The local food scene in Athens relies on a delightful assortment of traditional Greek tavernas and bustling street food vendors. Athens’ traditional food is characterized by its fresh Mediterranean flavors, local ingredients, and generous use of olive oil.
When talking about street food, the first thing that pops into mind is souvlaki, a delicious skewer of grilled meat found in almost every of the city's establishments.
Credits: shutterstock
A unique aspect of Athens’ food scene is the prevalence of kafeneia, traditional Greek coffeehouses that also serve meze and drinks.
Trahana, a type of pasta made from fermented milk and wheat, might not be well-known outside Greece, but it really shines in various dishes of Athenian gastronomy.
LOCAL FOODS YOU HAVE TO TRY:
○ Moussaka
○ Saganaki
○ Souvlaki
○ Loukoumades
○ Horiatiki salata
ICONIC FOOD PLACES:
○ Lukumades
○ O Thanasis
○ Savvas
○ Krinos
○ Strofi Restaurant
Discover the best local food and restaurants in Athens
39. LYON, FRANCE
SCORE: 4.46
Credits: shutterstock
LOCAL TIP: Visit a bouchon, a traditional Lyonnaise restaurant, and try quenelles, a dish made from creamy fish dumplings in sauce.
Lyon, the gastronomic capital of France, is known for its rich history, charming architecture, and its position at the confluence of the Rhône and Saône rivers. The local food scene in Lyon is a mouthwatering mix of traditional bouchons and more contemporary Michelin-starred restaurants. Lyon’s traditional food is characterized by its rich flavors, local ingredients, and a focus on hearty, satisfying dishes.
Locals love their quenelles, a delicate dumpling made from fish or meat, once used as a garnish in haute cuisine, but nowadays beloved appetizer in almost every traditional restaurant.
Credits: shutterstock
Andouillette, a sausage made from pork intestines, is a cherished local favorite that might not be universally appealing but holds a special place in Lyon’s culinary traditions.
LOCAL FOODS YOU HAVE TO TRY:
○ Quenelles
○ Salade Lyonnaise
○ Coq au vin
○ Rosette de Lyon
○ Andouillette
ICONIC FOOD PLACES:
○ Café Comptoir Abel
○ Brasserie Georges
○ Chez Grand-Mère
○ Le Vieux Lyon
Discover the best local food and restaurants in Lyon
40. ATLANTA, USA
SCORE: 4.46
Credits: shutterstock
LOCAL TIP: Head to a local barbecue joint and try their slow-smoked pulled pork, a Southern favorite, served with a side of coleslaw.
Atlanta, the bustling capital of the U.S. state of Georgia, is known for its rich history, thriving music scene, and its role as a major transportation hub. The local food scene in Atlanta is all about meat, in every shape and form. Atlanta’s traditional food is characterized by its comforting flavors, generous portions, and a focus on local, seasonal ingredients.
Locals adore their fried chicken, either in a local dinner or in a more upscale establishment.
Credits: shutterstock
A unique aspect of Atlanta’s food scene is the prevalence of “meat-and-three” restaurants, where patrons choose one meat dish and three side dishes for a hearty, satisfying meal.
LOCAL FOODS YOU HAVE TO TRY:
○ Fried chicken
○ Dixie dog
○ Shrimp and grits
○ Peach cobbler
○ Sweet potato pie
ICONIC FOOD PLACES:
○ South City Kitchen
○ Fat Matt's Rib Shack
○ The Varsity
○ Mary Mac’s Tea Room
○ Fox Bros. Bar-B-Q
Discover the best local food and restaurants in Atlanta
41. CÓRDOBA, SPAIN
SCORE: 4.46
Credits: shutterstock
LOCAL TIP: Order salmorejo, a thick, cold tomato soup garnished with chopped ham and boiled egg, at a local tapas bar.
Córdoba, a historic city in southern Spain, is famous for its mesmerizing Mezquita, a stunning mosque-cathedral showcasing Moorish and Christian architectural influences. The local food scene in Córdoba delights with traditional Andalusian flavors enjoyed in numerous lively tapas bars. Córdoba’s traditional food is characterized by its fresh ingredients, Moorish influences, and the abundant use of olive oil.
Most meals start with salmorejo, a chilled tomato and bread soup, which can even be served as a tapa dish or as a sauce accompanying toasts or omelets.
Credits: shutterstock
A unique aspect of Córdoba’s food scene is the prevalence of tabernas, traditional taverns that serve local wines and tapas in a convivial atmosphere.
LOCAL FOODS YOU HAVE TO TRY:
○ Rabo de toro
○ Salmorejo
○ Flamenquín
○ Tortilla de patata
○ Ajoblanco
ICONIC FOOD PLACES:
○ Taberna Salinas
○ Bodegas Campos
○ El Churrasco
○ La Salmoreteca
○ Casa Pepe de la Judería
Discover the best local food and restaurants in Córdoba
42. TAORMINA, ITALY
SCORE: 4.46
Credits: shutterstock
LOCAL TIP: Look for a bakery selling traditional Sicilian cannoli, filled with sweet ricotta cheese and often garnished with pistachios or candied fruit.
Taormina, a picturesque hilltop town on the eastern coast of Sicily, is known for its stunning views, ancient Greek theater, and its captivating blend of history and natural beauty. The local food scene in Taormina is built on authentic Sicilian cuisine and family-owned trattorias. Taormina’s traditional food is characterized by its fresh Mediterranean flavors, local ingredients, and a focus on seafood.
One of the most cherished local classics is pasta alla Norma, a pasta dish with tomato, eggplant, and ricotta salata cheese.
Credits: shutterstock
A unique aspect of Taormina’s food scene is the prevalence of granita, a refreshing Sicilian frozen dessert often enjoyed for breakfast with brioche.
LOCAL FOODS YOU HAVE TO TRY:
○ Arancini
○ Pasta alla Norma
○ Granita
○ Risotto ai frutti di mare
○ Pesce spada alla Siciliana
ICONIC FOOD PLACES:
○ Da Cristina
○ Bam Bar
○ Osteria da Rita
○ Laboratorio Pasticceria Roberto
Discover the best local food and restaurants in Taormina
43. PALERMO, ITALY
SCORE: 4.45
Credits: shutterstock
LOCAL TIP: Try the street food favorite, panelle, made from chickpea flour and typically served in a sandwich at local markets.
Palermo, the vibrant capital of Sicily, is renowned for its rich history, magnificent architecture, and bustling street markets. The local food scene in Palermo consists of a mouthwatering selection of traditional Sicilian eateries and lively street food vendors. Palermo’s traditional food is characterized by its fresh Mediterranean flavors, Arabic influences, and a focus on local ingredients.
Found at every corner, arancini, delicious deep-fried rice balls filled with various ingredients, are emblematic of the local gastronomy.
Credits: shutterstock
A unique feature of Palermo’s food scene is the presence of friggitorie, street food stalls that specialize in fried snacks such as panelle (chickpea fritters).
Stigghiola, grilled skewers of seasoned lamb or goat intestines, is a cherished local favorite that might not be universally appealing but holds a special place in Palermo’s culinary traditions.
LOCAL FOODS YOU HAVE TO TRY:
○ Pasta chî sàrdi
○ Panelle
○ Cannoli
○ Stigghiola
○ Torta Setteveli
ICONIC FOOD PLACES:
○ Antica Focacceria San Francesco
○ Buatta Cucina Popolana
○ Friggitoria Chiluzzo
○ Panificio Graziano
○ Nni Francu u Vastiddaru
Discover the best local food and restaurants in Palermo
44. NASHVILLE, USA
SCORE: 4.45
Credits: shutterstock
LOCAL TIP: Visit a local hot chicken joint to experience the city’s famous spicy fried chicken, served with pickles and white bread.
Nashville, the lively capital of Tennessee, is known for its legendary country music scene, historic landmarks, and vibrant arts and culture. The local food scene in Nashville is all about traditional Southern cuisine. Nashville’s traditional food is characterized by its comforting flavors, generous portions, and a focus on local, seasonal ingredients.
Nothing says Nashville as its hot chicken, spicy fried chicken that is still best enjoyed in unassuming local bars and soul food restaurants.
Credits: shutterstock
Chitlins, or pig intestines boiled and fried, is a cherished local favorite that might not be universally appealing, but this "southern popcorn" is a great accomplice to a tall glass of beer or a shot of Tennessee whiskey.
LOCAL FOODS YOU HAVE TO TRY:
○ Hot chicken
○ Mac and Cheese
○ Coconut cake
○ Chicken and dumplings
○ Banana pudding
ICONIC FOOD PLACES:
○ Hattie B’s Hot Chicken
○ The Loveless Cafe
○ Monell's Dining & Catering
○ Prince's Hot Chicken Shack
○ Martin's Bar-B-Que Joint
Discover the best local food and restaurants in Nashville
45. SANTA FE, USA
SCORE: 4.45
Credits: shutterstock
LOCAL TIP: Head to a local eatery and try a green chile cheeseburger, a New Mexican twist on the classic burger.
Santa Fe, the enchanting capital of New Mexico, is known for its Pueblo-style architecture, vibrant arts scene, and rich cultural history. Santa Fe’s traditional food is characterized by its bold flavors, the use of local ingredients, and a strong emphasis on chile peppers.
In that regard, locals adore both green and red chile sauces, which are enjoyed with most of the dishes.
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A unique feature of Santa Fe’s food scene is the prevalence of blue corn, used to create delicious tortillas, tamales, and other dishes.
Carne adovada, slow-cooked pork marinated in red chile sauce, is a beloved local favorite that might not be well-known outside of New Mexico but showcases the city’s affinity for flavorful, comforting dishes.
LOCAL FOODS YOU HAVE TO TRY:
○ Breakfast burrito
○ Green chili stew
○ Green chile cheeseburger
○ Tamales
○ Pozole
ICONIC FOOD PLACES:
○ Pantry Restaurant
○ The Shed
○ Tia Sophia's
○ La Choza
○ Plaza Cafe
Discover the best local food and restaurants in Santa Fe
46. LAS VEGAS, USA
SCORE: 4.44
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LOCAL TIP: Seek out a hidden gem offering authentic Thai cuisine off the Strip, away from the bustling casinos.
Las Vegas, the dazzling entertainment capital of the world, is renowned for its iconic Strip, luxurious resorts, and unparalleled nightlife. The local food scene in Las Vegas is a mesmerizing mix of celebrity chef-helmed restaurants, indulgent buffets, and a growing number of diverse culinary experiences. Las Vegas’s traditional food is characterized by its extravagant presentations, bold flavors, and a focus on indulgence.
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Something not to be missed is the city’s buffet experiences, which are emblematic of Las Vegas’s culinary landscape and its penchant for excess.
A unique aspect of Las Vegas’s food scene is the prevalence of themed restaurants, immersing diners in fantastical environments while they enjoy their meals.
LOCAL FOODS YOU HAVE TO TRY:
○ Shrimp cocktail
○ Beef Wellington
○ Chicken tenders
ICONIC FOOD PLACES:
○ Juan's Flaming Fajitas & Cantina
○ Grand Lux Cafe
○ Raising Cane's Chicken Fingers
○ The Buffet at Wynn
Discover the best local food and restaurants in Las Vegas
47. SOFIA, BULGARIA
SCORE: 4.44
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LOCAL TIP: Sample banitsa, a traditional Bulgarian pastry filled with cheese or other savory ingredients, at a local bakery.
Sofia, the captivating capital of Bulgaria, is known for its diverse architectural styles, rich history, and picturesque Vitosha Mountain backdrop. Sofia’s traditional food is characterized by its hearty flavors, an abundance of fresh produce, and a focus on local ingredients.
One shouldn't miss out on banitsa, a delicious filo pastry filled with cheese and eggs, best enjoyed with some yogurt or boza on the side.
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A unique aspect of Sofia’s food scene is the presence of mehanas, traditional Bulgarian taverns that serve local dishes and drinks in a cozy atmosphere.
Sirene po Shopski, a baked cheese dish served in a clay pot, is a cherished local favorite that is both comforting and flavorful, enjoyed almost exclusively in Sofia.
LOCAL FOODS YOU HAVE TO TRY:
○ Banitsa
○ Tarator
○ Kebapche
○ Sirene po shopski
○ Mekitsa
ICONIC FOOD PLACES:
○ Raketa Rakiya Bar
○ Fabrika Daga
○ Shtastliveca Restaurant
○ Hadjidraganovite Izbi
Discover the best local food and restaurants in Sofia
48. YOGYAKARTA, INDONESIA
SCORE: 4.44
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LOCAL TIP: Try the local gudeg, a traditional Javanese dish made from young jackfruit, at a small, family-run eatery.
Yogyakarta, a culturally rich city on the Indonesian island of Java, is famous for its traditional art, music, and proximity to the ancient temples of Borobudur and Prambanan. The local food scene in Yogyakarta is a fascinating showcase of traditional Javanese cuisine, accompanied by bustling street food markets. Yogyakarta’s traditional food is characterized by its aromatic spices, rich flavors, and diverse textures.
Locals adore their gudeg, a sweet and savory jackfruit stew that is emblematic of the city’s culinary landscape and Javanese heritage.
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A unique aspect of Yogyakarta’s food scene is the prevalence of angkringan, casual street-side eateries serving affordable, delicious local dishes.
LOCAL FOODS YOU HAVE TO TRY:
○ Gudeg
○ Ayam geprek
○ Sayur lodeh
○ Sate kere
○ Ayam goreng
ICONIC FOOD PLACES:
○ Jejamuran
○ Gudeg Yu Djum
○ Warung Kopi Klotok
○ Gudeg Bu Hj Amad
○ Ayam Goreng Suharti
Discover the best local food and restaurants in Yogyakarta
49. TBILISI, GEORGIA
SCORE: 4.44
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LOCAL TIP: Venture to a local Georgian restaurant and savor khinkali, a type of meat-filled dumpling, best eaten with your hands.
Tbilisi, the vibrant capital of Georgia, is known for its picturesque old town, eclectic architecture, and rich history spanning more than a millennium. Tbilisi’s traditional food is characterized by its diverse flavors, abundant use of fresh produce, and emphasis on local ingredients.
One of the strongholds of local cuisine is khinkali, hearty soup dumplings that can be found in almost every traditional restaurant.
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A unique aspect of Tbilisi’s food scene is the presence of supra, traditional Georgian feasts that feature an array of dishes, wine, and toasts.
Kuchmachi, a flavorful dish made from chicken or pork offal, may be on the more extreme side of the local gastro-offer, but it is well-worth a try.
LOCAL FOODS YOU HAVE TO TRY:
○ Khinkali
○ Khachapuri
○ Mtsvadi
○ Lobio
○ Kharcho
ICONIC FOOD PLACES:
○ Funicular Complex
○ Salobie Bia
○ Maspindzelo
Discover the best local food and restaurants in Tbilisi
50. TOULOUSE, FRANCE
SCORE: 4.44
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LOCAL TIP: Visit a local market, such as Marché Victor Hugo, and try the regional specialty, Toulouse sausage, a flavorful pork sausage seasoned with garlic and red wine.
Toulouse, known as the “Pink City” due to its distinctive terracotta brick architecture, is a vibrant city in southwestern France. The local food scene in Toulouse boasts a mix of traditional and modern establishments, with a strong focus on regional ingredients and flavors.
Toulousains are proud of their culinary heritage, which includes hearty dishes like cassoulet, a slow-cooked casserole made with white beans, duck, and Toulouse sausage.
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Locals love to indulge in traditional pastries like the fénétra, a tart made with candied fruits and almonds, as well as Croustade aux Pommes, a rustic apple pie.
Toulouse is also known for its wine bars, where you can sample regional wines like Fronton and Gaillac while enjoying the laid-back atmosphere.
A local food secret in Toulouse is the brique du Capitole, a lesser-known chocolate treat inspired by the city’s architecture and filled with praline, caramel, or fruit, which can be found at select chocolate shops.
LOCAL FOODS YOU HAVE TO TRY:
○ Cassoulet
○ Gratin Dauphinois
○ Saucisse de Toulouse
○ Foie gras
○ Garbure
ICONIC FOOD PLACES:
○ Chez Emile
○ Le Colombier
○ L' Air de Famille
Discover the best local food and restaurants in Toulouse
