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Green Chile Cheeseburger
Green chile cheeseburger is New Mexico’s variation of the classic burger, made with green New Mexico chile-topped beef patty inside a burger bun. A slice of melted American cheese on top of the patty is mandatory. The dish has been popular at least since the 1950s, and nowadays it is practically a symbol of New Mexico.
This cheeseburger typically also contains other toppings such as onions and lettuce.
WHERE TO EAT The best Green Chile Cheeseburger in the world (according to food experts)
