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Chopped Cheese | Traditional Sandwich From Manhattan, United States of America | TasteAtlas
Chopped Cheese | Traditional Sandwich From Manhattan, United States of America | TasteAtlas

Chopped Cheese

(Chop Cheese)

Chopped cheese is a New Yorker sandwich originating from Harlem and The Bronx. It is made by stacking ground/chopped beef and onions, melted American cheese, lettuce, tomatoes, and condiments on a hero roll. The sandwich became something of an underground, subcultural cult over the years among the locals.


It originated in the bodegas in East Harlem, and it is believed that Hajji's is the first bodega that started to sell this sandwich. Chopped cheese is probably an adaptation of an Arabic sandwich called dagha yamneeya, and it's no wonder, considering that many bodega managers come from Yemen.


This hood delicacy has been immortalized in numerous rap videos, and recently it has been copied, modified, and sold at much higher prices in the so-called hipster joints and restaurants outside of Harlem, causing dismay and disapproval by devout followers of the original chopped cheese.