Capra al Traminer is a specialized cheese produced by Latteria Perenzin, an Italian dairy company known for its artisanal cheeses. The cheese is made from goat's milk and is washed with Traminer wine, a type of aromatic white wine, enhancing its unique flavor profile.

This cheese is known for its distinctive blend of creamy texture and the subtle, yet complex, fruity and floral notes imparted by the Traminer wine. It is typically aged to develop a robust rind and a well-balanced taste that complements a variety of dishes or can be enjoyed on its own.