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Embutidos Alejandro

The Belloto Chorizo Extremo

Experimental phase: initial rating derived from official awards and critic reviews

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The Belloto Chorizo Extremo is a premium Spanish sausage crafted from 100% natural ingredients, including selected Iberian acorn-fed pork, paprika, salt, and spices. The chorizo undergoes a slow maturation process in cellars, resulting in a unique, intense, and smooth flavor profile.


Each piece weighs approximately 500 grams. This product is free from gluten, lactose, preservatives, and colorants, making it suitable for a wide range of dietary preferences. To maintain optimal freshness, it is recommended to store the chorizo in a cool place, preferably in a refrigerator, and consume it at room temperature.


The nutritional values per 100 grams are: 430 kcal, 35g fat (14g saturated), 1.8g carbohydrates (1.8g sugars), 27g protein, and 3g salt.

About Embutidos Alejandro

Embutidos Alejandro is a family-owned company established in 1987, specializing in the production of 100% natural chorizo without preservatives, colorants, gluten, or lactose. Their products are crafted using traditional recipes and high-quality ingredients, ensuring both flavor and health benefits.


All products are made from selected pork meats, seasoned with salt and paprika, and slowly cured in cellars, reflecting the company's passion for natural ingredients and attention to detail. Embutidos Alejandro is committed to sustainability and innovation, combining traditional methods with modern technologies to meet the demands of today's market while preserving their heritage and values.

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