Aceite del Baix Ebre-Montsià

Aceite del Baix Ebre-Montsià is an extra virgin olive oil produced in the regions of Baix Ebre and Montsià in Catalonia. This olive oil is produced from Morruda, Sevillenca and Farga varieties using only mechanical processes that do not deteriorate its structure and organoleptic properties.

This oil is greenish-yellow to gold colored and has a bitter and spicy aroma. The flavors and smell of this olive oil resemble that of green fruits. All stages of processing and production of this oil, including bottling, must take place in the regions of Baix Ebre and Montsià.