Wicklow Blue

Wicklow Blue is a traditional blue cheese produced by John and Bernie Hempenstall of Wicklow Farmhouse Cheese. This Brie-style cheese is made from cow's milk. It has a bloomy rind that hides a buttery and creamy texture. The aromas are mild and mushroomy, while the flavors are mild, creamy, and buttery.

The paste is lined with blue mold. It's recommended to serve it on a cheeseboard or use it in salads.