Klondike Cheese
Reduced Fat Mediterranean Feta
American Cheese Society Judging & Competition Awards - 1st Place
2019
Reduced Fat Mediterranean Feta made by Klondike Cheese Co. is a cheese product designed to offer the rich, tangy flavors typical of traditional feta cheese while containing less fat. It is part of Klondike Cheese Co.'s line of Mediterranean-style cheeses, appealing to health-conscious consumers who do not want to sacrifice taste for a lower-fat option.
The feta cheese retains its crumbly texture, making it ideal for salads, cooking, and various Mediterranean dishes. The company prides itself on using high-quality ingredients and upholding rigorous standards in cheese production.
About Klondike Cheese
Klondike Cheese, based in Monroe, Wisconsin, has been producing cheese since the late 1800s. It is operated by the Buholzer family, who are into their fourth generation of cheese makers. The company specializes in Greek-style feta cheese but also produces other varieties such as Havarti, Muenster, and brick cheese.
Klondike Cheese has won multiple awards for its products at national and international cheese competitions.
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