Gorgonzola DOP Dolce made by Arrigoni Battista is a type of blue cheese known for its soft and creamy texture. It originates from Italy and is protected under the Denomination of Protected Origin (DOP), ensuring its authenticity and traditional production methods.

This cheese has a milder flavor compared to its piccante counterpart, with a sweet and tangy taste that makes it versatile for various culinary uses, ranging from cheese boards to being melted over dishes. Gorgonzola DOP Dolce typically matures for a shorter period, resulting in its soft consistency and rich, buttery flavor.