Apple Variety

Mila Zagoras Piliou are apples obtained from the Starking Delicious variety in Zagora, Makrirahi and Pouriou on the eastern side of Pilios. The systematic cultivation of these apples started in the 1960s under the supervision of ... READ MORE

Cripps pink is an Australian variety of apples which were developed by John Cripps in the late 20th century. The apples are characterized by their red color and flesh that is white to cream or pale yellow in color. These flavorful fruits ... READ MORE

Tripoli Delicious Pilafa Apples are apples of the variety Delicious Pilafa cultivated in areas of the prefecture of Arcadia since the 1920s. The first known grower of these apples was Ilias Andreou Pilafas who brought the seed wi... READ MORE

Honeycrisp are American native apples originating from the University of Minnesota. They're also the state's official fruit. The apples were bred solely for their flavor, not for easy storing, shipping, or growing. They have a balanced sw... READ MORE

This variety of apples is characterized by its long shelf life and intense, unique fragrance. They are grown and harvested in the districts of Coimbra, Viseu, Guarda, and Castelo Branco in Portugal. The trees of this varietal bear fruit only when ... READ MORE

Fuji is a Japanese variety of apple that was produced by cross-pollination of the Red Delicious and Virginia Ralls Janet varieties back in the late 1930s. This apple is distinguished by a red-yellow ski... READ MORE

Ambrosia is an apple variety originating from British Columbia, Canada, when it was discovered in the early 1990s. It's believed to be a cross between Golden Delicious and Jonagold. The apples are medium to large in size, while the skin i... READ MORE

These apples come from trees of the Malus domestica Borkh species that grow within the borders of Portaria, Makrinitsa, Zagora, Agria, Artemida, Mouresi, Milies, and Afetes. It is a famous small- to medium-sized apple with an elongated sh... READ MORE

Delicious, sweet, and juicy, Envy is an apple variety that is grown in orchards in New Zealand and across the world. The flavor of these apples is crisp and sweet, while their dense flesh stays bright long after they have been cut or slic... READ MORE

Although these crisp-fleshed apples with a rosy red skin have New Zealander origins, they are nowadays also grown in numerous other countries such as the United States, the United Kingdom, and Chile. Their sweet and tangy flavor is often compared ... READ MORE

These world-famous green apples actually have Australian origins. According to legend, Maria Ann Smith found an apple seedling near her house in 1868. Shortly thereafter, it began to bear light green colored apples which proved to be perfect for b... READ MORE

McIntosh is an apple variety with origins in Dundela, Upper Canada in 1811, when it was discovered by John McIntosh, hence the name. Commercial production started in 1870. These apples have a vivid red color brushed with bright green blus... READ MORE

Calville Blanc is the best-known dessert apple of France - with a name that sounds like a wine, the aromas of banana, and containing more vitamin C than an orange, how couldn’t it be? Beneath the skin, the flesh is pale yellow and t... READ MORE

SweeTango is a brand of apples that's been developed in Minnesota in 2000. These apples are a hybrid of Zestar and Honeycrisp breeds, and they've been commercially sold since 2009. They are characterized by their loud crunch, and they eve... READ MORE

Idared is an apple variety that was first developed in Idaho. It's a cross between the Jonathan and Wagener breeds. The apples are medium-sized with a bright red and green-red color. The flesh is juicy, crisp, and firm, while the flavors ... READ MORE

Gala is a variety of (typically) round-shaped apples characterized by their reddish-yellow color and a firm, crisp, yellow-tinged interior. Their flavor is slightly sweet with hints of vanilla, along with an accompanying floral aroma. The... READ MORE

Golden Delicious is an apple variety that's believed to be a product of unintentional breeding between Grimes Golden and Golden Reinette. It has no connection to the Red Delicious. The original tree was discovered in West Virginia at the ... READ MORE

Braeburn is a variety of apples with a red and yellow skin. Underneath it, there’s flesh that is spicy-sweet in flavor, with hints of cinnamon and nutmeg. This apple variety was discovered in 1952 in New Zealand by a farmer named O.... READ MORE

Cosmic Crisp (known to experts as WA 38) is an American apple variety that's a cross between Honeycrisp and Enterprise. Grown in Washington State orchards, the apples are large, red, crunchy, juicy, acidic, and ... READ MORE

Opal is an apple variety that was developed in Prague in 1999. The apples are a cross between Golden Delicious and Topaz. They are medium to large in size and round. The skin is lemon yellow, while the texture of the flesh is soft and cri... READ MORE

Belle de Boskoop is an apple variety with extensive russeting that was found in the 1850s near Boskoop, between Amsterdam and Rotterdam. These apples are sometimes described as “Granny Smiths with attitude” - they have a pale ... READ MORE

Spartan is a Canadian apple variety that's been developed in 1936 in British Columbia by Dr. R. C. Palmer. Its identity is still a mystery, and all that's known is that these apples are a hybrid of McIntosh and an unknown apple variety. T... READ MORE

Elstar is an apple variety that was developed in the Netherlands in the 1950s. Available from late fall to mid-winter, these apples are a cross between Golden Delicious and Ingrid Marie breeds. They are medium-sized, with a red skin that ... READ MORE

Topaz is an apple variety that hails from the Czech Republic. It was cultivated as a cross between Rubín and Vanda by the Institute of Experimental Botany. The apples are available from mid-fall throughout winter. The flesh is crea... READ MORE

Jonathan is an apple variety that's believed to have originated in Woodstock, New York in 1826. This apple is a parent to many other varieties such as Jonagold, Jonafree, and Jonamac. The apples are medium-sized... READ MORE

Sweet Sixteen is an American apple variety originating from Minnesota and dating back to 1973, when it was developed as a cross between Malinda and Northern Spy by the University of Minnesota. The apples are large and conical, with a gree... READ MORE

Empire is an apple variety that was cultivated as a hybrid between McIntosh and Red Delicious in Geneva, New York in 1945. The apples are bright red in color with faint white striations and a light green blush. The flesh is creamy white i... READ MORE

Cox's Orange Pippin is a traditional apple variety that was first grown in 1830 at Colnbrook by horticulturist Richard Cox, hence the name. The highly perfumed skin is red with orange overtones. The texture is crisp, juicy, and meaty, while the fl... READ MORE

Cortland is an American apple variety dating back to 1898, when it was raised at the New York State Agricultural Experiment Station and named after Cortland County. These apples are bright red with dark red streaks, and often a green blus... READ MORE

Pomme du Limousin is a fresh apple from the Golden delicious variety with a well-balanced flavor of acidity and sweetness, grown in the Limousin region in France. The apples are pale green to yellow in color and have a firm, crispy, juicy... READ MORE

Red Delicious is one of the world's most common apple varieties, dating back to 1880, when it was discovered by Jesse Hiatt in Iowa. The apples were first known as Hawkeye, then Stark Delicious, and it wasn't until the e... READ MORE

Juliet is an apple variety originating from France. The apples are medium in size, with a smooth and shiny red skin and a yellow-green or green background. The texture of the flesh is juicy and crisp, while the flavors have a nice balance... READ MORE

Enterprise is a North American apple variety that's been developed in 1982 by Purdue University, and it was released and named in 1992. The apples are medium to large in size. The skin is smooth, tough, thick, and glossy red in color with... READ MORE

Cameo is an apple variety originating from Dryden, Washington, when it was discovered in 1987 by the Caudle family. It is believed that these apples are a cross between Red Delicious and Golden Delicious, but the parentage is still uncert... READ MORE

Red Prince is an apple variety that was discovered in Weert, a town in the Netherlands as a hybrid between Jonathan and Golden Delicious. The apples are deep red in color and quite large. The texture of the flesh is crisp and juicy, while... READ MORE

Arkansas Black is an American apple variety that was discovered in 1870 in Benton County, Arkansas. These apples are small and their color may vary from dark red to deep dark purple, almost black. On the inside, the pulp is bright golden ... READ MORE

This New Zealand apple variety first appeared in Twyford as a red-colored mutation of the Doherty apple. The apples are convex in shape and medium in size, while their skin is characterized by a combination of green and red colors. With a firm, li... READ MORE

Chestnut Crab is an American apple variety originating from Minnesota, where it was developed at the Minnesota Agricultural Experiment Station in 1946. This cross of Malinda and a crabapple is round, small, and has a reddish bronze color.... READ MORE

Stayman is an American apple variety that was develiped in 1866 in Kansas by Joseph Stayman, hence the name. The apples are known for their striking red-green-yellow color. The texture of the flesh is firm, crisp, and juicy, while the fla... READ MORE

Hawaii is an American apple variety that was introduced as a cross between Gravenstein and Golden Delicious in Sebastopol, California around 1945. The apples are large and round, and their clear yellow skin is waxy to the touch. Beneath t... READ MORE

Razor Russet is an American apple variety that was discovered in 1960 in Wallingford, Kentucky as a limb mutation which grew on a Golden Delicious tree. The apples are large, round, and sometimes slightly conical with a golden-brown skin.... READ MORE

These Portuguese apples are characterized by their intense aroma, their unusual, oblong shape, and their bright colors with recognizable reddish spots dispersed throughotu the skin. These apples have been produced in the Portuguese municipality of... READ MORE