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Rummo

Spaghetti

Experimental phase: initial rating derived from official awards and critic reviews

4.6
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Great Taste Awards - 1 Star

2022

Rummo Spaghetti epitomizes authentic Italian pasta, meticulously crafted using the exclusive Lenta Lavorazione method, which ensures each strand maintains optimal texture and flavor, even after prolonged cooking. Measuring 260mm in length and 1.9mm in diameter, this spaghetti is made from high-quality durum wheat semolina, providing a firm and satisfying bite.


With a cooking time of 9 minutes, it serves as a versatile base for various dishes, pairing seamlessly with clam sauces, rich tomato blends, or the classic aglio e olio preparation. Rummo's dedication to tradition and excellence makes their Spaghetti a staple for those seeking genuine Italian culinary experiences.

About Rummo

Pasta Rummo, founded in 1846 in Benevento, Italy, is distinguished by its unique production method called Lenta Lavorazione, or

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Rummo Pasta Shop

Via dei Grandi Maestri Pastai 1, Benevento, Campania, Italy

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