Monograno Felicetti
Spaghetti Il Cappelli
Shop, factory tour:
Via Don Lorenzo Felicetti, 9, Predazzo, Trentino, Trentino-South Tyrol, ItalyBuy online directly from the producer:
www.felicetti.it/en/shop-pasta-online/monograno-felicetti/Monograno Felicetti's Spaghetti Il Cappelli is crafted from organic Cappelli durum wheat, known for its distinctive, nutty flavor and excellent texture. This pasta offers a perfect balance between traditional pasta-making craftsmanship and the rich flavor profile of Cappelli wheat.
Its smooth, firm texture holds sauces well, making it ideal for a wide variety of dishes. Whether paired with classic tomato sauces, seafood, or more experimental combinations, this spaghetti brings versatility and quality to your meal.
About Monograno Felicetti
Monograno Felicetti is the premium pasta line from Felicetti, an Italian pasta manufacturer founded in 1908 in Trentino - South Tyrol. This exclusive collection is made from single-origin organic grains, carefully selected for their unique flavors and nutritional qualities.
Produced using pure Dolomite mountain water and bronze die extrusion, Monograno Felicetti pasta has a rough texture that enhances sauce absorption. It is slowly dried at low temperatures, preserving the natural aroma and integrity of the grains. Known for its superior quality, this pasta is favored by top chefs and gourmet restaurants worldwide.
Monograno Felicetti represents a perfect balance of tradition, sustainability, and culinary excellence, offering a refined pasta experience for true food enthusiasts.
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Monograno Felicetti Shop
Via Don Lorenzo Felicetti, 9, Predazzo, Trentino, Trentino-South Tyrol, Italy
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