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Pastificio Graziano

Penne Rigate

Experimental phase: initial rating derived from official awards and critic reviews

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Penne Rigate from Pastificio Graziano is a premium artisanal pasta that reflects the true essence of traditional Italian craftsmanship. Made from carefully selected durum wheat semolina, this pasta is extruded through bronze dies, giving it a textured surface that allows sauces to cling perfectly.


Its ridged, tube shape makes it ideal for holding both rich, meaty ragùs and lighter, vegetable-based sauces. Slowly dried at low temperatures, the Penne Rigate retains its full flavor and firm texture after cooking. A staple in authentic Italian cooking, this pasta is perfect for creating flavorful and satisfying dishes.

About Pastificio Graziano

Pastificio Graziano is a renowned Italian pasta manufacturer based in the heart of the Irpinia region in Campania, southern Italy. The company is deeply rooted in tradition and has built a reputation for producing high-quality, artisanal pasta. They use carefully selected durum wheat semolina sourced from the region's fertile lands, paired with pure, natural water from the local mountains.


The pasta is crafted using traditional techniques, including slow kneading and bronze drawing, which gives the pasta its rough texture, allowing sauces to better cling to it. Pastificio Graziano emphasizes a commitment to quality, sustainability, and preserving the culinary heritage of the Irpinia region.


Their pasta varieties are the result of generations of expertise and passion for authentic Italian craftsmanship.

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Pastificio Graziano Shop

Strada Statale 7 Ofantina Contrada Starze, Manocalzati, Avellino, Campania, Italy

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