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Cheeses
Nazionale Parmigiano Reggiano Granterre Riolo
Parmigiano Reggiano 24-29 Mesi
World Cheese Awards - Gold
2022
Parmigiano Reggiano 24-29 mesi made by Nazionale Parmigiano Reggiano Granterre Riolo is a high-quality Italian cheese renowned for its aging process, which lasts between 24 to 29 months. This extended aging period allows the cheese to develop a rich, complex flavor profile characterized by nutty, savory, and slightly fruity notes.
The texture becomes granular and crumbly, making it ideal for grating over pasta, salads, and other dishes. Nazionale Parmigiano Reggiano Granterre Riolo adheres to traditional methods and strict regulations to ensure the authenticity and superior quality of their Parmigiano Reggiano.
About Nazionale Parmigiano Reggiano Granterre Riolo
Nazionale Parmigiano Reggiano Granterre Riolo is a cheese producer based in Modena, Italy. They specialize in producing Parmigiano Reggiano, a hard, granular cheese made from cow's milk, which adheres to strict production regulations specific to the regions of Parma, Reggio Emilia, Modena, and portions of Bologna and Mantua.
The company is part of the Granterre Consortium, which supports Parmigiano Reggiano producers through quality control and marketing efforts.
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