Experimental phase: initial rating derived from official awards and critic reviews
Olive Japan - Gold
2016, 2015
Olio Extravergine di Oliva 100% ITALIANO made by Dievole is a premium extra virgin olive oil produced in Italy. This product is known for its high-quality olives, which are carefully selected and harvested to ensure the best flavor and nutritional value.
Dievole, a company with a rich history in the production of olive oil, maintains strict quality controls during the production process. The result is an olive oil that boasts a rich and robust flavor, making it ideal for a variety of culinary uses, from dressing salads to enhancing the flavors of various dishes.
Dievole is a historic agricultural estate located in the Chianti Classico region near Siena, Tuscany. The estate spans over 400 hectares and has been producing olive oil and wines since the 11th century. Dievole is known for its commitment to traditional methods and sustainable practices in olive oil production.