Chenin Blanc
Chenin Blanc is a grape variety grown in the Loire valley of France, from where it spread to South Africa and became popular as Steen. Due to its versatility, it comes in a few varieties, such as bubbly, dry, or sweet. The dry version of Chenin Blanc from the Loire has a good aging potential with its assertive acids and typical honey, apple, pear, and quince aromas while the great Loire Chenins are the sweet wines of Vouvray, Bonnezeaux, Coteaux du Layon, and Quarts de Chaume.
Depending on the style and character, Chenin Blanc wines can match a variety of dishes, while dry styles may accompany poultry, pork, fish, terrines or pâtes, sweeter versions would be a good match to desserts, Asian cuisine, cheese, and creamy sauces.
Serve with
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