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The Pecorino con Tartufo made by Caseificio Cugusi Silvana S. R. L. is a distinctively flavored cheese that combines the rich, savory taste of Pecorino with the aromatic and earthy notes of truffle. This artisanal cheese is crafted from high-quality sheep's milk and incorporates pieces of black truffle, which infuses the cheese with its unique and luxurious flavor.
Matured to perfection, it is characterized by a firm texture and a pale interior flecked with truffle bits. This product demonstrates the dairy's commitment to traditional cheesemaking techniques while incorporating gourmet ingredients.
About Caseificio Cugusi Silvana
Caseificio Cugusi Silvana S. R. L. is located near Montepulciano, Italy, and specializes in producing traditional Tuscan cheeses. They offer a variety of cheeses including pecorino toscano, which is made from sheep's milk. The dairy also provides a range of additional local products and has options for cheese tasting experiences for visitors.
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