Beach Box Brie is an Australian brie-style cheese hailing from Mortingon Peninsula, where it’s produced by BoatShed Cheese. The cheese is made from Jersey cow’s milk and it’s left to age from 2 to 4 weeks, when it becomes really oozy.
At 2 weeks, it’s rolled in ash which gives it a greyish rind. Underneath it, the texture is creamy. The aromas are rich, while the flavors are creamy. It’s recommended to pair Beach Box Brie with crusty bread.