Guanaja 70% by Valrhona is a dark chocolate that is renowned for its intense and deeply aromatic nature. This product features a robust 70% cocoa content, blending a mix of Trinitario and Criollo cocoa beans, which is notable for imparting a balanced yet complex flavor profile.

The chocolate is characterized by its rich bitterness and smooth finish, complemented by subtle undertones of dried fruits and a hint of espresso. Designed predominantly for professional use, this gourmet chocolate is a popular choice among chefs and chocolatiers for creating high-quality pastries, desserts, and chocolates.