Chocolates

Valrhona

Araguani

Tain-l'Hermitage, France

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14 Avenue du Président Roosevelt, Tain-l'Hermitage, France

Experimental phase: initial rating derived from official awards and critic reviews

4.8

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Academy of Chocolate - Gold

2006

Araguani is a dark chocolate product made by Valrhona, a renowned French premium chocolate manufacturer. It is known for its deep, rich flavor profile, which includes notes of licorice, raisins, and chestnuts. The chocolate is made from fine cocoa beans sourced from Venezuela, specifically selected to produce an intense and complex taste.

With a high cocoa content of around 72%, Araguani is often favored by pastry chefs and chocolatiers for its quality and depth of flavor.

About Valrhona

Valrhona is a renowned French chocolate manufacturer celebrated for its commitment to excellence, innovation, and sustainability. As a pioneer in the chocolate industry, Valrhona has introduced unique flavors, such as Guanaja 70%, the first dark chocolate with a high cocoa content, and Dulcey, an innovative blond chocolate that added a new dimension to the chocolate world. The company stands out with its

View more about Valrhona