The light and bubbly Spritzer is a refreshing beverage made with a combination of white wine and club soda. Although there is a story about its possible Hungarian origin, it is typically dismissed as a legend, and most sources claim that it originated in 19th-century Austria, when it was invented as a way to create bubbly wine.
This recipe is adapted from www.falstaff.at. To make a sommerspritzer, which is lighter and more common to drink in the summer, mix 1 part wine with three parts of water.