Shop, factory tour, workshop:
Encartaciones Hiribidea, 72, 48800 Balmaseda, Bizkaia, SpainBuy online directly from the producer:
www.kaitxo.com/categoria/chocolates/Experimental phase: initial rating derived from official awards and critic reviews
International Chocolate Awards - Bronze
2023
This 70% dark chocolate is made using single-origin cocoa beans sourced from Davao, Philippines, offering a complex flavor profile with notes of dried fruit, wood, and a hint of spice, providing a deep and resonant cocoa experience that is both intense and refined.
Kaitxo is a Spanish craft chocolate and specialty coffee producer known for its dedication to high-quality ingredients and unique flavor profiles. They carefully source fine cacao beans from select regions worldwide and roast them in-house to create exceptional bean-to-bar chocolates.