Omnom Chocolate

Omnom Chocolate is an artisan chocolate maker based in Reykjavík, Iceland, founded in 2013 by childhood friends Kjartan Gíslason and Óskar Þórðarson. The company sources its cacao beans from various regions around the world, including Nicaragua, Tanzania, and Madagascar, focusing on direct and sustainable trade practices to ensure quality and ethical sourcing.

Omnom Chocolate is distinguished by its experimental flavors that often incorporate Icelandic ingredients, such as sea salt, licorice, and locally sourced milk, reflecting the natural and culinary heritage of Iceland. As a leader in Iceland's craft chocolate scene, Omnom operates a transparent factory and offers tours that allow visitors to learn about the chocolate-making process and taste their eclectic variety of chocolate bars.