Empire biscuit is a traditional treat consisting of two shortbread-style biscuits sandwiched together with a layer of raspberry jam. The top biscuit is coated with a smooth layer of white icing and typically decorated with a small piece of candied cherry or a jelly sweet.

The combination of buttery, crumbly shortbread, sweet jam, and sugary icing makes Empire biscuits a popular bakery item, often enjoyed with a cup of tea or coffee. Originally known as the "Linzer biscuit" or "Deutsch biscuit," the treat was renamed "Empire biscuit" around the time of World War I, reflecting the patriotic sentiment of the era and the British Empire's influence.

This renaming was part of a broader trend during the war where many items with German-sounding names were rebranded to sound more British.