Consisting of merely sugar, condensed milk and butter, tablet is a centuries-old Scottish treat similar to fudge, but with a crumblier consistency. An early record of it was found in The Household Book, an 18th century account of what domestic life was like in Scotland, written by Scottish songwriter Lady Grizel Baillie.

Tablet is nowadays available in confectionery shops all across the country and it often comes flavored with whisky, which makes it the perfect choice for rounding off any traditional Scottish holiday feast.