Casa Cacao | El Celler De Can Roca
Hazelnut Gianduja and Butter Cookie
Tastings, flagship shop:
Plaça de Catalunya, 23, 17002 Girona, SpainBuy online directly from the producer:
www.casacacaogirona.com/en/4-chocolates
Academy of Chocolate - Bronze
2021
The Hazelnut Gianduja and Butter Cookie made by Casa Cacao / El Celler de Can Roca is a gourmet confection that incorporates both rich hazelnut gianduja and buttery, crumbly cookie elements. Casa Cacao is renowned for its high-quality chocolate and confections, often integrating innovative techniques and premium ingredients.
This particular product is likely to showcase the artisanship and culinary expertise of the Roca brothers, who are celebrated for their contributions to modern gastronomy.
About Casa Cacao | El Celler De Can Roca
Casa Cacao is a chocolate producer associated with the Roca brothers, who also run the acclaimed restaurant El Celler de Can Roca in Girona, Spain. Casa Cacao sources high-quality cocoa beans directly from farmers to produce artisanal chocolates. The project focuses on sustainability and fair trade practices.
Their offerings include a variety of chocolate bars, bonbons, and hot chocolate mixes.
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