Spagnvola
Oda Cocoa Estate - 70% Dark Chocolate, Ondo State, Nigeria
Academy of Chocolate - Silver
2015
The Oda Cocoa Estate - 70% dark chocolate, Ondo State, Nigeria, is produced by SPAGnVOLA. This product is known for its rich and intense chocolate flavor, attributed to the high-quality cocoa beans sourced from the Oda Cocoa Estate in Ondo State, Nigeria.
The 70% cocoa content offers a perfect balance of bitterness and sweetness, making it a favorite among dark chocolate aficionados. This single-origin chocolate emphasizes unique regional flavors and highlights the distinct characteristics of Nigerian cocoa.
The chocolate is crafted using artisanal methods to ensure the preservation of its unique flavor profile.
About Spagnvola
SPAGnVOLA is a chocolate producer located in Hato Mayor, Dominican Republic. They manage their process from farm to finished product, ensuring control over the quality and sustainability of their chocolate. The company utilizes only organic practices for growing cacao and conducts all of its post-harvest processing locally.
SPAGnVOLA chocolates are known for being single-estate, meaning the cacao is sourced from one single farm, which allows for distinctive flavor profiles unique to their chocolates.
Best Spagnvola products
