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Scrambled eggs with mushrooms (Smaženice)

(Scrambled eggs with mushrooms, Míchanice, Houbová smaženice)

Smaženice is a popular Czech dish consisting of diced mushrooms that are braised with onions, seasoned with cumin, and combined with lightly beaten eggs. This rustic dish is commonly prepared in many Czech households, and it is usually served alongside bread and enjoyed as a quick snack or a hearty breakfast.

WHERE TO EAT The best Scrambled eggs with mushrooms (Smaženice) in the world (according to food experts)

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