Shop, tastings:
2235 Av. du Rouergue, Lanuéjouls, Aveyron, Occitanie, FranceBuy online directly from the producer:
charcuterie-aveyron.com/Experimental phase: initial rating derived from official awards and critic reviews
Salaisons Linard is a family-owned company from the Aveyron region in France, specializing in the production of traditional cured meat products, particularly dried sausages. Founded in 1973, the company started as a small artisanal workshop and over time became a well-known brand in the world of French charcuterie.