Rutland bitter

Rutland bitter is a bitter ale produced in the eponymous county in the East Midlands of England. The beer is made following a traditional recipe and with high-quality regional ingredients, primarily local Rutland water and yeast. This bitter ale is full-bodied and intense, with subtle sweetness, fruity and floral hop aromas, and alcohol content of 3.4% ABV.  The first written record of Rutland bitter dates back to 1964.