American India pale ale

American India pale ale originated from the standard British version—but the use of American hops and different brewing practices gave birth to a new style with distinctive characteristics. The beers that fall into this versatile category are usually medium-bodied, bitter, and less full than their English counterparts, but they will typically have more intense fruity, citrusy, and floral character, as well as a powerful hop profile.

They are moderately strong, typically between 5.5 and 7.5% ABV, and may range from pale gold to copper. Malt flavors are generally low to medium, but subtle nuances of caramel and toast can be present. Among the general American IPA style, there are also regional differences.

West Coast brews will likely have more pronounced citrus flavors, while East Coast varieties will have stronger malt character, though less than English versions. Regardless of the subtle difference, American India pale ales are an excellent match to grilled meat, hamburgers, Mexican cuisine, and citrus desserts.