Search locations or food
OR
Already have an account? Log in
OR
Pepperpot Soup
(Pepper Pot Soup)
Pepperpot soup is a classic Jamaican soup made with coconut milk, callaloo, okra, hot chili peppers, garlic, onions, and (optionally) meat such as pig's tails and salted beef. The soup is often enriched with flour dumplings. Before serving, the soup is seasoned with salt and black pepper, and it is often garnished with minced scotch bonnet peppers.
WHERE TO EAT The best Pepperpot Soup in the world (according to food experts)
1
Recommended by Food & Wine and 8 other food critics.
"At Compère Lapin, Saint Lucian chef Nina Compton unravels the French/Southern/Haitian rubber band ball of Louisiana cooking and looks at its constituent parts in a new way. Her food contends beautifully and deliciously with her own heritage and that of her adopted city. A Caribbean seafood pepper pot is like a West Indian bouillabaisse, with shrimp and freshwater drum in a slow-burn broth."
