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Chocolates
Pastisseria Àger
Llet De Cabra 55%
Buy online directly from the producer:
www.pastisseriaager.com/rajoles/
Academy of Chocolate - Bronze
2022
Llet De Cabra 55% is a product made by Pastisseria Àger. It is a type of chocolate that contains 55% cocoa content. The chocolate is made using goat's milk, which gives it a distinct flavor profile compared to traditional cow's milk chocolate. This product is appreciated for its creamy texture and balanced sweetness.
Pastisseria Àger is known for using high-quality ingredients in their confectioneries.
About Pastisseria Àger
Pastisseria Àger is a chocolate producer based in Barcelona. The company is known for its artisanal chocolates and high-quality confectionery products. They use traditional methods and premium ingredients in their chocolate-making process. The business has a strong local presence and a loyal customer base in the region.
Where to taste and buy?
Shop
Pastisseria Àger
Avinguda de la Vila, 7, El Moianès, 08180 Moià, Barcelona, Spain
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