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New England IPA | Local Ale From New England, United States of America | TasteAtlas

New England IPA

(NEIPA)

The hazy New England IPA is a modern beer style that originated in 2011. The examples of the style will usually have less hop bitterness than standard American IPA and a character dominated by intense and juicy tropical hop aromas and flavors, typically reminiscent of tropical fruit, stone fruit, and citrus.


They are always hazy, with a full body and a creamier mouthfeel. Heady Topper, brewed by The Alchemist in 2011, is considered a prototype. The beer influenced the emergence of an entirely new style and was used as inspiration for many varieties that came afterward.


New England IPA has been growing in popularity ever since and is still a somewhat novel, evolving beer style.

Best New England IPA

Session IPA

3.6
United States of America

English brown ale

3.7
United Kingdom

Gose

3.9
Leipzig, Germany

Pumpkin beer

3.3
United States of America

Kentucky common

n/a
Louisville, United States of America

Bitter

3.4
England

Tripel

4.4
Belgium

American lobster

4.7
New England, United States of America

New England Cider

n/a
New England, United States of America

Blue Pearmain apples

n/a
New England, United States of America

Black IPA

3.7
Vermont, United States of America

Jelly Beans

3.2
Boston, United States of America

Coffee Milk

3.3
Rhode Island, United States of America

Ward 8

n/a
Boston, United States of America

Coffee Cabinet

n/a
Rhode Island, United States of America

Ratings

3.8
Like
54%
Indifferent
41%
Don't like
5%
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