Milano Torino

Milano Torino is a classic aperitif cocktail that combines sweet vermouth and Campari. To make the cocktail, equal amounts of both drinks are poured into an old-fashioned glass. The drink is completed with ice and comes garnished with half of an orange slice.

This drink was first served in Campari’s Milan bar, sometimes in the 1860s. The name refers to the birthplace of the main ingredients, Vermouth from Turin and Campari from Milan. It is often shortened as Mi-To. Milano Torino is often called a predecessor to Negroni and Americano.