Sweet Vermouth

The term sweet vermouth is generally associated with red Italian-style vermouth. Their red color is mostly gained with caramel-coloring, and the examples of the style are typically subtly bitter and usually sweeter than dry vermouth, while the aromas and the final taste profile are usually reminiscent of spices and stewed fruit.

Sweet vermouth is best known for its use in cocktails, and it makes the bases of some the classics, including Manhattan and Negroni. Some of the most popular brands include Martini Rosso, Carpano, and Cinzano Rosso. Officially, sweet vermouth can have a maximum of 15% sugar.