Kopi Arabika Gayo is a coffee variety produced within the districts of Aceh Tengah, Bener Meriah, and Gayo Lues, all located in Gayo Highland. Grown at an altitude between 900 and 1700 meters above sea level, Kopi Arabika Gayo has a bright acidity and delicate bitterness, with strong, complex flavors reminiscent of nuts, caramel, chocolate, and fruits.
The Arabica coffee varieties cultivated for Kopi Arabika Gayo are Borbor, Timtim, P-88, Ateng Jaluk, and S 795 - they can be used as a single variety coffee or combined in a mixture.
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