Tastings, flagship shop:
2 Rue Dr Boutrois, Isigny-sur-Mer, Normandy, FranceExperimental phase: initial rating derived from official awards and critic reviews
International Cheese Awards - Gold
2024, 2023
Isigny Sainte-Mère Organic Camembert is a type of French cheese made from organic cow's milk. This cheese is renowned for its creamy texture and rich, earthy flavors. It is produced using traditional methods in the Normandy region of France, known for its high-quality dairy products.
Isigny Sainte-Mère is a cooperative dairy located in Normandy, France, specializing in producing Camembert cheese, butter, and cream with milk sourced from the local area. The cooperative was established in 1932 and takes advantage of the rich grasses of Normandy, which impart a particular quality and flavor to its dairy products.