Bohemian Blue

Bohemian Blue is an American blue cheese produced by Hidden Springs Creamery in Wisconsin. The cheese is made with sheep's milk and its texture is crumbly and dry. It typically ages for 4 to 6 weeks and develops a piquant, sweet, and slightly sour flavor.

Bohemian Blue is easily distinguished by its label, which reads ''For people with artistic or literary interests who disregard conventional standards of behavior.'' The cheese was invented when there was a dispute between America and France – the French threatened to impose a 300% tariff on Roquefort, and the families Jensen and Hook decided to produce this cave-aged rindless blue cheese.

It is recommended to drizzle Bohemian Blue with honey, or pair it with sweet wine or single malt scotch.