The Oak Smoked Duck Breast by Black Mountains Smokery Ltd. is a gourmet product crafted with care and expertise. This delicacy involves duck breasts that are skillfully smoked over oak wood chips, imparting a rich, deep flavor that is both intense and subtle.

The smoking process takes several hours to infuse the meat with a robust smokiness while retaining its natural succulence and tenderness. Ideal for serving as a sophisticated starter or adding a luxurious touch to salads and main dishes, this smoked duck breast is known for its high-quality preparation and exceptional taste profile.