Juniper-Enebro is a chocolate product made by Paccari Chocolate. This product is one of the many varieties offered by Paccari, a company renowned for its commitment to producing premium organic chocolate. It is infused with the distinct flavor of juniper berries, providing a unique taste experience that sets it apart from traditional chocolate flavors.

Tutu Iku 70% chocolate from Paccari offers a rich and intense dark chocolate experience. With 70% cacao content, it strikes a perfect balance between bitterness and subtle sweetness. Sourced from Ecuadorian farms, the cacao beans impart unique fruit and spice notes.

The Pacari Lemon Verbena Chocolate Bar is a product created by Pacari Chocolate, a company renowned for its high-quality, organic chocolates sourced directly from Ecuador. This particular bar combines the rich, complex flavors of premium dark chocolate with the unique, citrusy notes of lemon verbena, a herb native to the Andes.

Andean Mint by Paccari Chocolate is an artisanal product that combines organic cacao with Andean mint to create a refreshing and unique flavor profile. Paccari Chocolate is well-known for its commitment to sustainability and fair trade practices, ensuring that the ingredients are ethically sourced from small-scale farmers in Ecuador.

Montubia 70% made by Paccari Chocolate is crafted using Arriba Nacional cacao beans, which are a prized variety from Ecuador. This chocolate bar features a 70% cacao content, providing a robust and rich flavor profile. Paccari Chocolate is well-regarded for its commitment to organic and sustainable farming practices, ensuring that their products are both high-quality and environmentally friendly.

Paccari Chocolate is known for its commitment to high-quality, organic ingredients and sustainable practices. They produce a variety of chocolate products, including Organic Chocolate Covered Bananas. These treats are made from organically grown bananas coated in rich, dark chocolate.

Lemongrass by Paccari Chocolate is a unique and innovative offering that combines rich dark chocolate with the refreshing zest of lemongrass. The chocolate is crafted using the finest organic ingredients, emphasizing sustainability and fair trade practices.

Lacumbia Arauquita 70% is a chocolate bar produced by Paccari Chocolate, a company known for its organic and premium quality chocolates. The chocolate is made from single-origin cacao beans sourced from the Arauquita region, which is celebrated for its distinct and rich cocoa flavors.

The product Piura Quemazon 70% made by Paccari Chocolate is a premium dark chocolate crafted from organic ingredients. This chocolate bar is made from fine single-origin cacao beans sourced from the Piura region in Peru, known for its exceptional quality and nuanced flavors.