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Paccari

Manabí 65%

Experimental phase: initial rating derived from official awards and critic reviews

4.6
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International Chocolate Awards - Silver

2018

International Chocolate Awards - Bronze

2017

Manabí 65% by Paccari Chocolate is a premium dark chocolate made from Ecuadorian cacao beans. This chocolate bar features a rich and complex flavor profile, often characterized by notes of citrus and floral undertones. Paccari prides itself on its organic and biodynamic farming practices, ensuring that their products are sustainable and ethically sourced.


Manabí, a province in Ecuador known for its unique and high-quality cacao, lends its name to this exquisite chocolate, reflecting its origin. The 65% cacao content strikes a balance between intense chocolate flavor and a touch of sweetness, making it a favorite among dark chocolate enthusiasts.

About Paccari

Pacari Chocolate, based in Quito, Ecuador, is dedicated to producing high-quality organic chocolate. They maintain a direct relationship with small-scale farmers, ensuring fair trade practices. Pacari uses only native Arriba Nacional cacao, which is recognized for its unique flavor profile.


Additionally, their chocolate has won numerous international awards, emphasizing their commitment to quality and innovation in crafting fine chocolate.

Where to taste and buy?

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Casa Paccari Paucarbamba Shop

Paucarbamba 4-55 y, Cuenca 010107, Ecuador

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Paccari Experience House

Julio Zaldumbide N24-713 Y, Quito 170150, Ecuador

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Pacari Chocolate Chile Store

Luis Thayer 20, Providencia, Santiago Metropolitan Region, Chile

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Paccari Chocolate Paraguay Store

Prof. Miguel Torres 5311 casi, Asunción 1402, Paraguay

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