Traditional Bramley apple pie filling

This traditionally-made apple pie filling consists of a blend of ripe, high-quality Bramley apples, sugar, water, a small amount of lemon juice, and cornflour thickening agent. The minimum apple content in the filling is 97%, and the apple pieces themselves must have a minimum size of 15mm.

Bramley apples come in different shades of green, they are low in sugar, and their texture is juicy and crispy. The flavor of the filling can best be described as tangy and sharp.