Search locations or food
OR
Sign up
Tam Maak Hoong | Traditional Salad From Laos, Southeast Asia | TasteAtlas

Tam maak hoong

(Dtam mak huhng, Lao Green Papaya Salad)

The traditional Lao version of a Southeast Asian green papaya salad, tam maak hoong incorporates all the local flavors in a spicy, savory street food dish. The main ingredients for an authentic tam maak hoong are shredded green papaya, garlic, peanuts, chilis, tomatoes, lime juice, and padaek (fermented fish sauce).


The signature flavor profile of the dish is well-known for balancing all four primary tastes - spicy, sour, salty, and sweet. Tam maak hoong is prepared with a mortar and pestle, and it can be eaten on its own or served as an accompaniment to grilled meat or cracklings.