Silver-seed gourd

Silver-seed gourd or cushaw pumpkin (lat. Cucurbita argyrosperma), is a species of winter squash native to Mexico and Central America. It is part of the Cucurbita genus, which includes various types of squashes and pumpkins. The plant is particularly known for its edible fruit and seeds, which are consumed in various forms.

The flesh of the fruit is typically cooked and used in a variety of dishes, while the seeds can be roasted as a snack or used for oil extraction. Cucurbita argyrosperma is an important crop in its native range, grown not only for food but also for its cultural significance in many indigenous communities.

The plant is adapted to tropical and subtropical climates and has been traditionally important for its resilience and productivity in diverse growin.