Jules Sebastian

"They have a spring roll that tastes exactly like a cheeseburger. I do like that spring roll!"

Susan Thye

"The spring roll was golden and crispy, it was pretty near perfect and not at all oily. Filled with chicken and cucumber wedges and interestingly enough a layer of stretchy cheese, the spring roll was smashed down fast."

The Gourmand and Gourmet

"13 must eat dishes in Sydney: Ms.G’s - Cheeseburger spring rolls at Ms.G's."

Kim Lamb

"8 of the best places to eat in Potts Point: Ms.G’s - The pièce de résistance is the cheeseburger spring rolls, which will forever define your life by pre and post-CSR."

Lisa Pham

"As you bite into the crispy spring roll you get this cheesey oozey sauce with chunks of meat pattie. These are a definite order."

Gault&Millau Australia

"The must-try is cheeseburger spring roll."

Helen Yee

"Cheeseburger spring rolls are always a winner. It's that sharpness of dill pickles against the tomato sauce, beef mince and cheese that make these so ridiculously addictive."

Michael Shen

"They taste pretty much like a cheeseburger except instead of the bun, you get crispy hot spring roll skin. To be more precise, I thought – and I actually mean this in a good way – the filling tasted almost like a McDonald’s cheeseburger, with the pickles included. It’s worth getting – even if you’re just trying it."

For Food's Sake

"It was in essence pure ‘cheeseburger’ with a crispy spring roll casing. I actually wouldn’t shy away from calling these revelatory. You could taste the beef, the cheese, the pickle and the ketchup/mustard."

Dammit Janet I Love Food

"I loved how these tasted exactly like cheeseburgers."